Best Selling

香港 和兴白花油 0.676oz/20ml- 传统配方 Traditional formula is blended from the same old one that the late Mr Gan first developed the product in 1927. The product speaks for itself and has successfully established a profound market place since the 1920's demonstrating a solid proof of the quality and efficacy of the product. Applications Provide relief from the stuffed-up feeling associated with catarrah, cold or influenza Relieve dizziness and headache Temporarily relieve muscular pain Good for travel and motion sickness Antiseptic Stop itching resulted from insect and mosquito bite Refreshing 自1927年来，和兴白花油沿用同一配方，并在市场上确立地位，此为产品优良质量及显著功效的有力证明。 功能：疏风散热　消炎止痛　宣窍醒神 应用范围： 解除因伤风或感冒引起之鼻塞 减轻头晕头痛 暂时舒缓肌肉疼痛 舟车晕浪 具有消炎杀菌作用 对蚊虫咬伤具止痒作用 令精神舒畅 使用说明： 用二至三滴和兴白花油，涂于患处，轻轻按摩，可涂搽于鼻孔下。如有需要，每两小时重复一次。 外用忌食。 用前请摇匀，用后请妥封瓶盖。 如使用后出现红肿疼痛，应立即停止使用。 症状或红肿持续，应立即请教医生。切勿与眼睛接触，若情况发生，请即用冷水冲洗。 婴儿及孕妇不宜使用。 患有感冒、水痘或发热病的儿童避免使用含有水杨酸甲酯的产品。如对水杨酸有过敏反应者，使用本品前请咨询中医师或医生的意见。贮藏于摄氏30度或以下。 *详细使用方法, 请参阅说明书

Read more less

原棵带花 蒲公英 (8oz/包) Dandelion/ Taraxaci / Pu Gong Ying(8 oz/Bag) 为菊科植物蒲公英的带根全草。 性味 味苦；甘；性寒 经脉 归肝经；胃经 主治 清热解毒，利尿散结。治急性乳腺炎，淋巴腺炎，瘰疬，疔毒疮肿，急性结膜炎，感冒发热，急性扁桃体炎，急性支气管炎，胃炎，肝炎，胆囊炎，尿路感染。 注意禁忌 阳虚外寒、脾胃虚弱者忌用。 菊花银花公英茶 菊花15克，银花(金银花)20克，蒲公英30克，甘草3克，绿豆20克。将诸味共入锅中，水煎去渣取汁即成。每日1剂，连用5～7日为一疗程。 功效：清热解毒，抗感染。主治妇女乳痈初起热毒较甚者。   Dandelion/Pu Gong Ying(8 oz/Bag) Dandelion is a powerhouse of nutrition and antioxidants, including beta-carotene and polyphenols, that detoxifies the body. Dandelion greens are an excellent source of vitamins A, C and K. They also contain vitamin E, folate and small amounts of other B vitamins and provide a substantial amount of several minerals, including iron, calcium, magnesium and potassium. Dandelion root is rich in the carbohydrate inulin, which is a type of soluble fiber found in plants that supports the growth and maintenance of a healthy bacterial flora in the intestinal tract. Dandelion helps to regulate blood sugar, cholesterol and blood pressure. It has protective effects for the liver and supports healthy digestion and elimination. Some research indicates that dandelion may have antimicrobial and antiviral properties, which could support the body’s ability to fight infection. Several test-tube studies found that dandelion extract significantly reduced the ability of viruses to replicate. Parboil dried dandelion in boiling water for 5 -10 minutes before use. Rinse. Simmer in water for 5 minutes and pour over green or other teas or enjoy its mildly bitter flavor plain or sweetened with honey.  Dandelion and dandelion tea may be applied topically to reduce signs of skin aging. One test-tube study showed that dandelion root extract increased the generation of new skin cells, which could slow the aging process. Additional research indicates that dandelion extract may reduce skin inflammation and irritation while also increasing hydration and collagen production. This may be useful in preventing and treating certain types of acne.  From the manufacturer:  It is the whole plant with roots of the Compositae plant dandelion. The taste is bitter, sweet; and it is cold in nature. It enters the Liver and Stomach meridians. Indications:  for clearing away heat and for detoxification, and diuresis. It has been used to cure acute mastitis, lymphadenitis, scrofula, furunculosis, acute conjunctivitis, cold and fever, acute tonsillitis, acute bronchitis, gastritis, hepatitis, cholecystitis, and urinary tract infection.  Cautions: Avoid or use with caution for people with yang deficiency, common cold and weak spleen and stomach. [chronic diarrhea, nausea, poor appetite, digestive weakness, etc] Diet Therapy Chrysanthemum, Silver Flower, Dandelion Tea   Ingredients:  15 grams of chrysanthemum flower, 20 grams of silver flower (honeysuckle), 30 grams of dandelion, 3 grams of licorice root, and 20 grams of mung beans.  Put all the ingredients into a pot, simmer in water until the beans are soft. Strain the mixture and get the juice.  Dosage: 1 dose a day for 5-7 days as a course of treatment.  Efficacy: clearing away heat and detoxifying, anti-infection. Useful for women with severe febrile toxicity at the beginning of breast carbuncle and abscess.

Read more less

布朗山2013年熟茶普洱茶 #1145 Pu-erh or Pu'er is a variety of fermented tea produced in Yunnan province, China. The town of Pu'er is named after the tea that is produced close by. Made with spring leaves from tea trees that are around 100-years-old, this Bulang mountain tea has a well-fermented ripe Pu-erh flavor that is bold and earthy. Pu’er tea is digestive and reduces harmful cholesterol. It is equally satisfying whether drunk hot or iced. (banateacompany.com) Bulangshan Mountain of the Bulang people is not very far away from the city of Pu’er by linear measurement. Only 244 km. Harvested in the Nadameng reservoir, a top-quality nature reserve located in Bulang mountain, Yunnan, China, this tea presents buds and leaves in beautiful shades of olive. As Pu-erh ages, it becomes smoother, more mellow, and less bitter. “ripe” Pu-erh is a bit more mild and smooth. Pu-erh belongs to the category of fermented teas, usually called “dark“ tea or “black“ tea in China. It can be naturally fermented over time or by using a special pilling technique to accelerate the aging process. The two types are called raw and ripe Pu-erh or sheng Pu-erh and shou Pu-erh. Both of them contain different beneficial fungi and bacteria and may offer many health benefits. However, they influence the flavor too. Ripe Pu-erh is usually earthy and never bitter. The flavor will depend on many factors – from the leaf material to aging conditions and the type of bacteria and fungi that will develop, to storage conditions and brewing methods.   品牌 Brand： 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin： 云南 Yunnan, China 品名 Name： 布朗山普洱熟茶  Bulangsha Pu-erh Ripe tea 年份 Production Date: 2013 分类 Sort： 普洱熟茶 Pu-erh Ripe Tea Caffeine Level： ☆☆ 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤 Liquor： 醇厚浓郁，迷人醇香，茶水甘甜，香气绵长 Mellow and thick, natural earthy and smoky wood taste   How to Brew: Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

Read more less

贵丰 壓縮 东北野生黑木耳（400g） 自古以來黑木耳就是我國著名的食用菌和药用菌，食用之上品，被譽爲彌足珍貴的食用菌之王。黑木耳有降血脂、抗血栓、抗衰老、抗腫瘤等功能，無論是直接食用還是作爲食品配方用料，都是一種較爲理想的保健食品資源。 本品采用黑龍江林區優質的黑木耳為原料。經過篩選、除雜、高溫滅菌、成型等物理壓縮加工而成。體積小，泡鬆復原快等特點，本產品保持原色原味，無添加劑，無人工色素，是餐廳、家庭烹調及贈親友的佳品。 木耳可用凉水(冬季可用温水)泡發。經過3至4小時的浸泡，水慢慢地渗透到木耳塊中，木耳就又恢復到半透明状柔軟即為發好。這樣泡發的木耳，不但数量增多，而且質量好。

Read more less

虎标 红色 强力万金油（18g） Tiger Balm has been used for nearly100 years and sold throughout the world. It offers soothing relief for aches and pains due to overexertion, joint pains, backache, arthritis, stiffness, and sprains. . . Do not apply to sensitive areas or use internally.  Active ingredients:  Camphor 11.0% w/w,  Levomenthol 10.0% w/w,  Cajuput Oil 7.0%w/w,  Clove Oil 5.0% w/w.  Other ingredients: Cinnamon Oil, Dementholised Mint Oil, Yellow Soft, and Hard Paraffin.

Read more less

 神農牌 桂枝茯苓丸（200粒濃縮丸/瓶） 溫經散寒  活血化瘀  月經不調  祛濕排毒  產後調理 规格： 200粒濃縮丸/瓶 功效： 桂枝茯苓丸是中國傳統方劑。常用于活血化瘀，於婦女行經腹痛，孕后漏下不止，產後惡露不盡而腹痛之症狀 成分： 桂枝、茯苓、桃仁、牡丹皮、白芍 用法用量： 口服。每日2-3次，每次8粒，温水送服。   **此聲明尚未經過食品和藥物管理局（FDA）的評估，本產品不適用於針對診斷、治療、治愈或預防任何疾病.

Read more less

品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 云南 临沧 Yunnan, China 品名Name： 蜜香滇红 Honey Aroma Dianhong 保质期Shelf Life: 36 months 分类Sort： 红茶 Black Tea Caffeine Level： ☆☆☆☆☆ 干茶Body： 条索粗壮，色泽金黄Dark leaves with golden tips， 茶汤Liquor： 汤色金黄，蜜香醇厚，鲜爽持久Sweet red potatoes aroma, savory cocoa, and black pepper flavors. Smooth and full-bodied, slightly sweet 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 等级Level: 一级 Premium 云南红茶简称滇红，属红茶类。由汉族茶农创制于民国年间。产于云南省南部与西南部的临沧、保山、凤庆、西双版纳、德宏等地。以大叶种红碎茶拼配形成，定型产品有叶茶、碎茶、片茶、末茶4类11个花色。其外形各有特定规格，身骨重实，色泽调匀，冲泡后汤色红鲜明亮，金圈突出，香气鲜爽，滋味浓强，富有刺激性，叶底红匀鲜亮，加牛奶仍有较强茶味，呈棕色、粉红或姜黄鲜亮，以浓、强、鲜为其特色。制作采用优良的云南大叶种茶树鲜叶，先经萎凋、揉捻或揉切、发酵、烘烤等工序制成成品茶。 Dianhong tea is a type of relatively high-end, gourmet Chinese black tea sometimes used in various tea blends and grown in Yunnan Province, China. It is formed by blending large-leaf black, broken tea, and the final product has 11 colors in four categories: leaf tea, broken tea, sliced tea, and powdered tea. Its shape has specific specifications. The body is heavy and the color is evenly mixed. After brewing, the soup color is red and bright, the golden circle is prominent, the aroma is fresh, the taste is strong and pungent. The production adopts the excellent fresh leaves of Yunnan large-leaf tea trees, which are first withered, twisted or cut, fermented, roasted, and other processes to make finished tea.  The bottom of the leaf is red and bright. It has a strong tea flavor, bright brown, pink, or turmeric color, with strong and fresh characteristics.  Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 194℉ / 90℃ 194℉ / 90℃ Tea Quantity： 3 g Tea 5 g Tea Brewing time:  2 - 5 mins  7 steeps: 10s, 15s, 25s, 35s, 50s, 70s, 100s  Rinse time is around 5 seconds  

Read more less

Green Fresh Extra Strength Herbal Dieters Tea 30 Tea Bags 大洋强效減肥茶 30包/盒 No Caffeine No Chemical Additives 30 Tea Bags Per Package Natural Packaging May Be Slightly Different Than Shown In Picture Green Fresh dieter’s tea is formulated from an ancient Chinese blend of the highest quality tea and herbs. Dating back to the 1500s, this formula from Lee Se-Zhens’s Detailed Outlines on Chinese Herbs has been helping the Chinese stay slim for centuries. This tea is 100% natural with no added preservatives, additives, or caffeine.  Teabags inside the sealed box were arranged in opposite directions. It may look like 15 pcs from the outside sealed plastic bag but there were 30 pcs inside. Please always count piece by piece.

Read more less

  杏林牌 黄连上清片(8片x12支) 96粒 规格： (8片x12支) 96粒 功效： 散风清热，泻火止痛.用于风热上攻，肺胃热盛所致的头晕目眩，爆发火眼，牙齿疼痛，口舌生疮，咽喉肿痛，耳痛耳鸣，大便秘结，小便短赤。 成分： 黄连，栀子，连翘，菊花，薄荷，旋覆花。 用法用量： 口服。每日2次，每次4粒，温水送服。  

Read more less

美国威州花旗蔘 剪口蔘S #898 花旗參屬五加科，是多年生的植物根部，長于美國東北氣候寒冷的高原，為美國著名的特產。據研究分析花旗參含有:人參，人參酸，配糖體，人參皂甙等各種對人體有益成份。花旗蔘味甘辛，性涼，有補肺降火、養胃生津的功效。凡身體出現氣陰不足、疲乏無力、肺虛久咳、咳血、肺胃津虧等現象時，適量食用花旗蔘有助病情的緩解。值得一提的是，人蔘性溫熱，燥熱體質的人服用後會出現一些身體不適的現象，但花旗蔘較性涼，服用後則無此顧慮。  American ginseng has been recommended for diabetes, chronic thirst and hunger, menopausal hot flashes, stress headaches and chronic dryness. American ginseng (Panax ginseng quinquefolius), sweet and cooling, clears internal heat (chronic inflammation,) nourishes the lungs and Yin (body fluids.) American ginseng is tonic and nourishing, has a very high health value, and is suitable for all ages and all seasons. It helps refresh internal organs and regulates the balance of physiological changes, it also improves immunity if used long-term. Our Washington Brand American Ginseng (panax quinquefolius) has been carefully selected, processed and packaged for your enjoyment from what is prized as one of the highest valued ginsengs in the world. They are 100% from Wisconsin, U.S.A. American ginseng belongs to the family of Araliaceae, and is an herbaceous perennial plant in the ivy family, commonly used as Chinese or traditional medicine. It grows on the cold plateau of the northeastern United States and is a famous specialty of the United States. According to research and analysis, American ginseng contains: ginseng, ginseng acid, glycosides, ginsenosides and other beneficial ingredients. Citi Ginseng tastes sweet and spicy, is cooling in nature, and has the effect of nourishing the lungs and reducing inflammation, nourishing the stomach and invigorating the body. Where there is insufficient qi vitality and yin (fluids) in the body, fatigue, weakness, chronic coughing, hemoptysis, and deficiency of the lungs and stomach, moderate consumption of Citi ginseng can help relieve these discomforts.  Cautions: People with chronic inflammation or fever should not use red Panax ginseng. Ginsengs and all tonics should be avoided during colds and flu. People with a “hot physique” (an inflammatory constitution) will experience some physical discomfort after taking stimulating and warming red Korean (Panax ginseng,) but Citi ginseng (American ginseng, panax quinquefolius) is colder and there is no such concern after taking it.

Read more less

黄金罗汉果 大（1枚） Golden Monk Fruit  Fruit of Golden Grosvenor Momordica Size(inch): 2 x 1. 6 Golden Lo Han Guo (羅漢果), also known as "Monk Fruit", used in TCM over thousand years. Chinese loves to use it to make herbal tea or stew soup for the treatment of cough, sore throat caused by lung infection or by a cold due to seasonal weather variations.1. Crush 1 pc Lo Han Gou shell2. Add about 1 liters of water in the pot,3. Put in the crushed Lo Han Gou (shell and seeds) into the the water and bring to boil under high heat4. Once boiled, turn to medium heat and boil another 20 ~ 30 minutes.5. After cold down, filter with strainer, the dross can be boil for the second time from 45 to 1 hour.6. You can enjoy when it warm, or you can store in refrigerator, it can keep about 2 ~ 3 weeks.7. Please note that the Lo Han Gou is sweeter than the sugar. If you find it's still too sweet, you can add hot or cold water to dilute.8. Some people will boil it with other herbs, such as goji berries, dried longan, chrysanthemum.   为葫芦科植物罗汉果的果实。 性味 味甘；性凉 经脉 归肺经；脾经 主治 清肺利咽，化痰止咳，润肠通便。主肺热痰火咳嗽，扁挑体炎，急性胃炎，咽痛失音，肠燥便秘。 注意禁忌 脾胃虚寒者忌服。

Read more less

日本焙茶#1434 以一般淺蒸煎茶所遺留的莖梗製成，所以只有莖，沒有葉肉。   Houjicha  Japanese Tea #1434 Hōjicha (ほうじ茶) is a famous Japanese green tea that is distinctive from other Japanese green teas because it is made from stalks leftover from ordinary shallow steamed sencha, so there are only stalks and no leaf flesh. The tea is roasted in a porcelain pot over charcoal, whereas most Japanese teas are steamed. The tea is fired at a high temperature, altering the leaf color tints from green to reddish-brown. The process was first performed in Kyoto, Japan, in the 1920s and its popularity persists today. This tea boosts your metabolism while helping with digestion. Catechins found in Hojicha roasted green tea promote weight loss and increases your body's calorie use, leading to fat burn. Hojicha roasted green tea is also an excellent tea for promoting good digestion. Hojicha and Hojicha powder are low in caffeine which is partly thanks to its roasting process.

Read more less