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易武丁家寨2017年古樹生茶 普洱茶#1072

產品介紹

易武丁家寨2017年古樹生茶 普洱茶#1072

品牌 Brand:

永合豐 雀石茗茶            WHF Twin Birds

产地 Origin: 云南 Yunnan, China
品名 Name: 易武丁家寨古树生普  Ding Jia Zhai Ole Tree Pu-Erh Raw Tea 年份 Production Date: 2017
分类 Sort: 普洱生茶Pu-Erh Raw Tea Caffeine Level: ☆☆
储存方法
Storage:
常温、阴凉、干燥、可长期保存
Store in airtight, opaque packaging; in a cool, dry place
保质期 Shelf Life: The aged the better
茶汤
Liquor:
茶香气高扬,纯正,汤色蜜黄透亮。入口醇和柔滑,回甘快速,口腔留存度不错。
Mellow, soft, vegetal taste and sweet after taste.

丁家寨普洱茶条索匀整,粗壮,茶面油润,显毫,冲泡后香气高扬,纯正,易武山韵味非常明显,入口醇和柔滑,入口生津,回甘快速,易武山丁家寨的山头韵还算明显,汤色蜜黄透亮,基本无水汽味道,口腔留存度不错,甜蜜感保留时间较长,叶底尚算肥壮。

Ding Jia Zhai area teas are known for their special vibrant aroma and a taste that with age becomes stronger and more textured. This tea comes from wild arbor trees. Pu-Erh Tea is unique in that it gets better with age, much like a fine wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow them to dry and age. The result is a fresh, vegetal taste and sweet aftertaste. Pu-Erh is digestive and contains a natural statin that helps to reduce harmful cholesterol. 

Yi Wu Mountain area teas are among the early classic Yi Wu pressings. The tea is spicy, with an almost perfume-like aroma that is thick and pungent.  It's very complex with its unique character.  Very enjoyable premium quality Yi Wu, aged to perfection!

Brewing Method: Teacup  Chinese Gaiwan
Water volume: 12oz / 355ml 3.8oz / 110ml
Temperature:  203℉ / 95℃  203℉ / 95℃
Tea Quantity: 5g  8g 
Brewing time:  2-3 mins 12 steps: rinse, 15s, 15s, 20s, 25s, 30s, 35s, 40s, 60s, 80s, 100s, 150s, 200s
 Rinse time is around 4 seconds
Product form

易武丁家寨2017年古樹生茶 普洱茶#1072 品牌 Brand: 永合豐 雀石茗茶            WHF Twin Birds 产地 Origin: 云南 Yunnan, China 品名... Read more

SKU: 110001ORIGIN: Yunnan, China
BARCODE: 0000000001072WEIGHT: 4 oz/1 LB
Free pickup in our shop(s)

$152.00$121.60

    產品介紹

    易武丁家寨2017年古樹生茶 普洱茶#1072

    品牌 Brand:

    永合豐 雀石茗茶            WHF Twin Birds

    产地 Origin: 云南 Yunnan, China
    品名 Name: 易武丁家寨古树生普  Ding Jia Zhai Ole Tree Pu-Erh Raw Tea 年份 Production Date: 2017
    分类 Sort: 普洱生茶Pu-Erh Raw Tea Caffeine Level: ☆☆
    储存方法
    Storage:
    常温、阴凉、干燥、可长期保存
    Store in airtight, opaque packaging; in a cool, dry place
    保质期 Shelf Life: The aged the better
    茶汤
    Liquor:
    茶香气高扬,纯正,汤色蜜黄透亮。入口醇和柔滑,回甘快速,口腔留存度不错。
    Mellow, soft, vegetal taste and sweet after taste.

    丁家寨普洱茶条索匀整,粗壮,茶面油润,显毫,冲泡后香气高扬,纯正,易武山韵味非常明显,入口醇和柔滑,入口生津,回甘快速,易武山丁家寨的山头韵还算明显,汤色蜜黄透亮,基本无水汽味道,口腔留存度不错,甜蜜感保留时间较长,叶底尚算肥壮。

    Ding Jia Zhai area teas are known for their special vibrant aroma and a taste that with age becomes stronger and more textured. This tea comes from wild arbor trees. Pu-Erh Tea is unique in that it gets better with age, much like a fine wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow them to dry and age. The result is a fresh, vegetal taste and sweet aftertaste. Pu-Erh is digestive and contains a natural statin that helps to reduce harmful cholesterol. 

    Yi Wu Mountain area teas are among the early classic Yi Wu pressings. The tea is spicy, with an almost perfume-like aroma that is thick and pungent.  It's very complex with its unique character.  Very enjoyable premium quality Yi Wu, aged to perfection!

    Brewing Method: Teacup  Chinese Gaiwan
    Water volume: 12oz / 355ml 3.8oz / 110ml
    Temperature:  203℉ / 95℃  203℉ / 95℃
    Tea Quantity: 5g  8g 
    Brewing time:  2-3 mins 12 steps: rinse, 15s, 15s, 20s, 25s, 30s, 35s, 40s, 60s, 80s, 100s, 150s, 200s
     Rinse time is around 4 seconds

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