Search results for "罗汉果"

黄金罗汉果 大（1枚） Golden Monk Fruit  Fruit of Golden Grosvenor Momordica Size(inch): 2 x 1. 6 Golden Lo Han Guo (羅漢果), also known as "Monk Fruit", used in TCM over thousand years. Chinese loves to use it to make herbal tea or stew soup for the treatment of cough, sore throat caused by lung infection or by a cold due to seasonal weather variations.1. Crush 1 pc Lo Han Gou shell2. Add about 1 liters of water in the pot,3. Put in the crushed Lo Han Gou (shell and seeds) into the the water and bring to boil under high heat4. Once boiled, turn to medium heat and boil another 20 ~ 30 minutes.5. After cold down, filter with strainer, the dross can be boil for the second time from 45 to 1 hour.6. You can enjoy when it warm, or you can store in refrigerator, it can keep about 2 ~ 3 weeks.7. Please note that the Lo Han Gou is sweeter than the sugar. If you find it's still too sweet, you can add hot or cold water to dilute.8. Some people will boil it with other herbs, such as goji berries, dried longan, chrysanthemum.   为葫芦科植物罗汉果的果实。 性味 味甘；性凉 经脉 归肺经；脾经 主治 清肺利咽，化痰止咳，润肠通便。主肺热痰火咳嗽，扁挑体炎，急性胃炎，咽痛失音，肠燥便秘。 注意禁忌 脾胃虚寒者忌服。

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广西 罗汉果 大（20枚/盒） Lo Han Guo (羅漢果), also known as "Monk Fruit", used in TCM over thousand years. Chinese loves to use it to make herbal tea or stew soup for the treatment of cough, sore throat caused by lung infection or by a cold due to seasonal weather variations. 1. Crush 1 pc Lo Han Gou shell 2. Add about 1 liters of water in the pot, 3. Put in the crushed Lo Han Gou (shell and seeds) into the the water and bring to boil under high heat 4. Once boiled, turn to medium heat and boil another 20 ~ 30 minutes. 5. After cold down, filter with strainer, the dross can be boil for the second time from 45 to 1 hour. 6. You can enjoy when it warm, or you can store in refrigerator, it can keep about 2 ~ 3 weeks. 7. Please note that the Lo Han Gou is sweeter than the sugar. If you find it's still too sweet, you can add hot or cold water to dilute. 8. Some people will boil it with other herbs, such as goji berries, dried longan, chrysanthemum. 为葫芦科植物罗汉果的果实。 性味 味甘；性凉 经脉 归肺经；脾经 主治 清肺利咽，化痰止咳，润肠通便。主肺热痰火咳嗽，扁挑体炎，急性胃炎，咽痛失音，肠燥便秘。 注意禁忌 脾胃虚寒者忌服。

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罗汉果 大（3枚/包） Fruit of Grosvenor Momordica Lo Han Guo (羅漢果), also known as "Monk Fruit", used in TCM over thousand years. Chinese loves to use it to make herbal tea or stew soup for the treatment of cough, sore throat caused by lung infection or by a cold due to seasonal weather variations. 1. Crush 1 pc Lo Han Gou shell 2. Add about 1 liters of water in the pot, 3. Put in the crushed Lo Han Gou (shell and seeds) into the the water and bring to boil under high heat 4. Once boiled, turn to medium heat and boil another 20 ~ 30 minutes. 5. After cold down, filter with strainer, the dross can be boil for the second time from 45 to 1 hour. 6. You can enjoy when it warm, or you can store in refrigerator, it can keep about 2 ~ 3 weeks. 7. Please note that the Lo Han Gou is sweeter than the sugar. If you find it's still too sweet, you can add hot or cold water to dilute. 8. Some people will boil it with other herbs, such as goji berries, dried longan, chrysanthemum. 为葫芦科植物罗汉果的果实。 性味 味甘；性凉 经脉 归肺经；脾经 主治 清肺利咽，化痰止咳，润肠通便。主肺热痰火咳嗽，扁挑体炎，急性胃炎，咽痛失音，肠燥便秘。 注意禁忌 脾胃虚寒者忌服。

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生津润肺茶（金银花,罗汉果,菊花 茶饮） 無任何人工添加、自然甘甜味、 是秋季滋陰潤燥最佳首選飲品 清热解毒   清肝明目   润肺止咳   生津止渴 成份：1.金银花：清热解毒、散结消肿、抗炎止血，对牙齿周围组织的炎症有控制舒缓的作用，有助排毒美颜2.罗汉果：化痰止咳、清肺润肠、生津止渴3.杭菊花：清肝火、明目 做法：食材略洗，加入1000cc清水，煮滚后，转中小火续煮20分钟左右。关火焖15分钟风味更浓。可热饮或冻饮，各具特色。做法简单，不需要加糖，味道清香甘甜，特别清热解渴。 **根據美國醫藥衛生條例，以上的聲明和中醫藥理，並未有經過美國食品和醫藥管理局（FDA）的正式評估。本產品不宜作藥用注解，不適用於針對診斷、治療、治愈或預防任何疾病。

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清补凉 /药膳汤包 6oz 成分：淮山，海玉竹，生芡实，洋薏米，白莲子，百合，元肉 清补凉具有很好的健脾益气的功效，同时清热润肺，家庭汤水，老幼咸宜，体弱虚火上升者可以再加入党参，能够补中益气，健脾益肺。用于脾肺虚弱，气短心悸，食少便溏，虚喘咳嗽，内热消渴。临床常用的补气药，功能补脾益肺，效近人参而为较弱，适用于各种气虚不足者。 溫馨提示：請先向醫師咨詢是否合適服用此茶 清补凉瘦肉汤 原料 瘦肉250克（5两），清补凉配料1包 做法 1.把瘦肉放落滚水中煮5分钟，取出洗净。 2.洗净全部清补凉配料。 3.把适量的清水煲滚，放入全部材料，煲1-2小时，汤成，用盐、生抽适味即可。 功效 此汤清甜滋补，有去湿开胃，除痰健肺等温和清凉功效，特别适宜身体瘦弱虚不受补者饮用，是夏秋季节的合时汤水。 Clean and Clear 清補涼 (Qing Bu Liang Herbal Soup) What it is: A flavorful soup that can be enjoyed hot or cold year-round. This classical tong sui (sweet) dessert soup (mandarin: Qing Bu Liang / Cantonese: Ching Bo Leung) is a traditional mixture of herbs cooked in a soup and enjoyed throughout China and Vietnam. Although the contents can vary depending on the method of preparation, the mixture generally consists of seven standard herbs: Dioscorea, lily bulb, dried polygonatum, fox nut, pearl barley, dried lotus seed, and dried longan. This soup is more than a tangy or sweet dessert, it is a health and beauty tonic that you can make your own. You might get creative and add the cooked Sweet Soup ingredients to cold coconut milk and add sliced fresh papaya, pear, pineapple or your choice. Good to satisfy a healthy sweet tooth.  Which concerns is this herbal soup good for?  Detoxifies the bodyEnhances stamina Key benefits CoolingCleansingHelps ease digestion and breathingInvigorating Traditional Chinese Medicine benefits Nourishes kidneys and lungsSupports healthy spleen, kidney and heart QiEnriches bloodInstructions:Just add water and cook using one of three methods:pressure cooker (takes about 20 minutes);simmer on the stovetop for 1.5 – 2 hrs There are variations of this recipe, made with pork or chicken. It can be served hot adding pungent toppings like scallions, pickled pepper, or radish. More often it is served cold as a sweet dessert either plain or by adding fruit such as apple or pear or lo han quo monk fruit during cooking. A stock can be added and simmered over low heat for two to three hours. Ingredients: Dioscoreae yam root - digestive, precursor of progesterone, improves gut health and blood sugar  Barley/semen coicis - astringent, used for bronchitis.  Euryale Seed, Fox nuts, Lotus seed - antioxidant, anti-aging, anti- inflammatory, digestive, source of potassium to help regulate blood pressure, protects liver and heart Lilii bulb - used for mild cardiac insufficiency, arrhythmias, urinary tract, infections, and kidney stones. Solomon seal rhizome - cooling, cleansing Dried Longan fruit - an excellent longevity tonic  Please consult your physician before using this product.

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柴胡 16oz Root of Chinese Thorowax, Root of Red Thorowax, Chinese Thorowax Root,Red Thorowax Root 地熏、茈胡、山菜、茹草、柴草 性味 苦，微寒。 功效 本品为伞形科植物柴胡或狭叶柴胡的干燥根。和解表里，疏肝，升阳。治寒热往来，胸满胁痛，口苦耳聋，头痛目眩，疟疾，下利脱肛，月经不调，子宫下垂。 经脉 归肝经、胆经。 用法用量 内服：煎汤，3~10g；或入丸、散。 外用：适量，煎水洗；或研末调敷。 注意禁忌 真阴亏损，肝阳上升者忌服。 ①《本草经集注》：半夏为之使。恶皂荚。畏女菀、藜芦。 ②《医学入门》：元气下绝，阴火多汗者，误服必死。 ③《本草经疏》：病人虚而气升者忌之，呕吐及阴虚火炽炎上者，法所同忌。疟非少阳经者勿食。 【食疗方】 柴芍丹皮炖瘦肉 柴胡6克，牡丹皮6克，白芍10克，瘦猪肉30克，佐料适量。柴胡、丹皮、白芍洗净与瘦肉共炖，至肉烂熟，加佐料适量。饮汤食肉。 功效：疏肝解郁，柔肝清热。  

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洛神花茶 #1327  洛神花也被称为玫瑰茄。有美容、瘦身、降压之功效，特别适合女性饮用。含味酸，维生素C，接骨木三糖苷、柠檬酸等营养成分。 玫瑰茄的花含有丰富的维生素C、β-胡萝卜素、维他命B1、B2等，不但可以促进新陈代谢、缓解身体疲倦、开胃消滞、振奋精神、清凉降火、生津止渴、利尿的功效，对治疗阳痿、心脏病、高血压、调节血脂，降低血液浓度等更是达到一定的效果，是一种保健食品。可以用来冲泡茶和制作饮料，建议喝的时候加点糖或者蜂蜜这种茶本来的味道会很酸直接喝对胃刺激较大。   Dried Roselle Flower / Hibiscus sabdariffa #1327 Dried Roselle Flower, also known as Hibiscus, is a dark red flower. Roselle is beautifying, slimming, and lowers blood pressure. It is especially suitable for [reducing stress.] It contains folic acid, vitamin C, elderberry glycosides, citric acid, and other nutrients. Roselle's flowers are rich in vitamin C, β-carotene, vitamin B1, B2, etc., which can promote metabolism and relieve physical fatigue. It can improve appetite and reduce stagnation, invigorate the spirit, reduce inflammation, promote body fluid, quench thirst, and increase diuresis. It can treat impotence, heart disease, high blood pressure, regulate blood lipids, and reduce blood concentration. It is a healthy food. It can be used to brew tea and make beverages. It is recommended to add some sugar or honey when drinking. The original taste of tea will be very sour. Drinking it directly may be more irritating to the stomach. 

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赤芍药 16oz 木芍药、赤芍药、红芍药、草芍药 性味 苦，微寒。 功效 本品为毛茛科植物芍药或川赤芍的干燥根。行瘀，止痛，清热凉血，消肿。治瘀滞经闭，疝瘕积聚，腹痛，胁痛，衄血，血痢，肠风下血，目赤，痈肿。 经脉 归肝经。 用法用量 内服：煎汤，4~10g；或入丸、散。 注意禁忌 不宜与藜芦同用。血虚无瘀之症及痈疽已溃者慎服。 1.《本草经集注》：恶石斛、芒硝。畏消石、鳖甲、小蓟。反藜芦。 2.《本草衍义》：血虚寒人，禁此一物。 3.《本草经疏》：赤芍药破血,故凡一切血虚病,及泄泻,产后恶露已行,少腹痛已止,痈疽已溃,并不宜服。   Red Peony Root / Chi Shao Yao 16oz Red Peony Root is a traditional Chinese medicinal herb used to clear heat, cool blood, clear liver fire and dispel blood stasis. Red Peony Root benefits coronary health, promotes normal circulation, boosts the immune system, promotes normal glucose levels, benefits liver health, and eases pain. This product is the dried root of the ranunculaceae plant Paeonia lactiflora or Sichuan Paeonia lactiflora.  Traditional Chinese medicine uses: Removes blood stasis, relieves pain, clears heat and cools blood, reduces swelling.  It has been used to “cure blood stasis and amenorrhea, hernia accumulation, abdominal pain, hypochondriac pain, epistaxis, bloody dysentery, blood under intestinal wind [nerve pain], red eyes, carbuncle swelling.  It enters the Meridian of the liver.  Dosage Oral administration: decoction, 4~10g; or into pills or powder.  Cautions: Not suitable for use with Veratrum. Avoid use with blood deficiency, internal cold, and if no blood stasis and those with ulcer have ulcerated. "Materia Medica Sutra": red peony root breaks the blood, Avoid use with all blood deficiency diseases, and diarrhea, postpartum lochia, abdomen pain, and the ulcer has been ulcerated.

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远志 16oz 葽绕、蕀蒬、棘菀、细草、小鸡腿、小鸡眼、小草根 性味 苦、辛、温。 功效 为远志科植物细叶远志的根。 安神益智，祛痰，消肿。用于心肾不交引起的失眠多梦，健忘惊悸，神志恍惚，咳痰不爽，疮疡肿毒，乳房肿痛。 经脉 归心经、肾经、肺经 用法用量 内服：煎汤，3~10g；浸酒或入丸、散。 外用：适量，研末酒调敷。 注意禁忌 心肾有火，阴虚阳亢者忌服。 ①《本草经集注》：得茯苓、冬葵子、龙骨良。畏真珠、藜芦、蜚蠊、齐蛤。 ②《药性论》：畏蛴螬。 【食疗方】 1.远志莲子粥 远志30g，莲子15g，粳米50g。先将远志泡去心皮，与莲子均研为粉，再煮粳米粥，候熟，入远志和莲子粉，再煮2沸即可。随意食用。 功效：补中，益心志，聪耳明目。主治失眠、健忘、怔忡、心悸等症。 2.远志酒 远志10g，白酒500g。先将远志研末，浸入白酒中，3日可饮用。每日1小盅。 功效：安神益智，消肿止痛。主治惊悸失眠、迷惑善忘、痈疽肿毒等症。 3.远志枣仁粥 远志肉10g，炒枣(酸枣仁)10g，粳米50g。将粳米放入锅内，加水适量，煮粥，开锅后即放入远志、枣仁，煮熟即可。晚间睡前作为夜宵食之。 功效：宁心安神。主治心血不足，痰扰于神而引起的惊悸健忘、不寐多梦等症。   Thinleaf Milkwort Root-bark / Yuan Zhi 16oz Polygala tenuifolia, also known as yuan zhi, is an herb. Its root is widely used in Chinese medicine to improve memory and combat forgetfulness  P. tenuifolia because of its expectorant, tonic, tranquilizing, and antipsychotic properties. In particular, the herb is used against insomnia, neurasthenia, amnesia, depression, anxiety-related palpitations, restlessness, disorientation, dementia, and memory failure. . . Polygala tenuifolia Willdenow is a perennial herbaceous plant distributed widely in China and Korea. In Asia, it is well-known traditional medicine for the treatment of phlegm and detumescence [swelling]. Traditional medicines are prepared from the roots of P. tenuifolia because of its expectorant, tonic, tranquilizing, and antipsychotic properties. Yuan Zhi is said to help coordinate the actions of heart and kidney (adrenal) Qi energy circulation so that our thoughts and actions are connected with our emotions.  The dry root of the plant, “Polygala Tenuifolia”. Being heart and kidney meridians entered, it opens heart qi to calm heart and induce tranquilization and also collects kidney qi to reinforce will and memory. It is the key herb for restoring normal coordination between heart and kidney, inducing tranquilization, improving intelligence, and reinforcing will. It also can aid in curing Epilepsy and mania due to phlegm obstruction of heart, Cough with profuse phlegm, and abscess, deep-rooted carbuncle, and swollen sores. Dosage Oral administration: decocting soup, 3~10g; soaking in wine or pill or powder. External use: appropriate amount, blended with grind and wine.  Cautions:  Use this herb, for a limited time, following professional advice from a natural health herbal expert.  People with fire in the heart and kidneys and hyperactive yin and yang should not take it.  Diet Therapy Polygala lotus seed porridge  Ingredients: Polygala 30g, lotus seed 15g, japonica rice 50g. Soak Polygala first, peel off the skin, grind with lotus seeds into powder, then cook japonica rice porridge, wait until cooked, finally add Polygala and lotus seed powder, until boiling. Then ready to eat.  Efficacy: nourishes the middle, nourishes the mind, improves ears and eyesight. Indications of insomnia, forgetfulness, dullness, heart palpitations, and other symptoms.  Polygala wine  Ingredients: Polygala 10g, white wine 500g.  First grind the powder of Polygala, immerse it in white wine, and store it for 3 days. 1 small cup a day. Efficacy: soothe the nerves, nourish the mind, reduce swelling and relieve pain.  Indications of palpitations, insomnia, confusion and forgetfulness, carbuncle, swelling, and poisoning. 

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