宫廷C级 2013年 普洱熟茶 #1055
Palace C Grade Pu-Erh Tea #1055
品牌 Brand:
永合豐 雀石茗茶WHF Twin Birds
產地 Origin:
雲南 Yunnan, China
品名 Name:
宫廷C级普洱熟茶 Palace C Grade Pu-erh Ripe tea
年份 Production Date:
2013
分類 Sort:
普洱熟茶 Pu-erh Ripe Tea
Caffeine Level:
☆☆
儲存方法Storage:
常温、陰涼、乾燥、可長期保存Store in airtight, opaque packaging; in a cool, dry place
保质期 Shelf Life:
The aged the better
茶湯Liquor:
陳味十足,入口甘甜,香滑醇厚Smooth and creamy with earthy notes of walnuts.
Pu-Erh is a fermented, digestive tea. Dark (aka ripe pu’er) is aged longer than raw Pu-Erh and has a stronger distinctive earthy, semi-sweet flavor. It has been used to improve digestion and circulation and contains a natural statin known to help reduce harmful cholesterol and improve weight loss.
This tea has a very smooth character without any astringency or bitterness. The clean woody profile has soft, creamy, and earthy notes of walnuts. Overall this is a comforting tea with an accessible taste that is a great introduction to Pu-Erh teas. We suggest brewing at 90°C for 3-5 minutes according to your taste.
How to Brew:
Brewing Method:
Teacup
Chinese Gaiwan
Water volume:
12oz / 355ml
3.8oz / 110ml
Temperature:
194℉ / 90℃
194℉ / 90℃
Tea Quantity:
5g
8g
Brewing time:
2-3 mins
8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s
Rinse time is around 4 seconds
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