Loose Tea

老枞水仙 #1184 品牌 Brand： 永合豐 雀石茗茶WHF Twin Birds 产地 Origin： 福建武夷山Wuyi Mountain, Fujian 茶类Sort： 乌龙茶Oolong Tea 等级Level: 特级Premium 采摘Season: 春秋两季Spring and Autumn Caffeine Level： ☆☆☆ 储存方法Storage： 避光防潮，干燥无异味Keep away from light, moisture-proof, dry, and free from any odors. 保质期Shelf life: 2-3年2-3 years 【茶品简介 Tea Description】 水仙茶树品种属无性系、大叶、晚生种型，叶片比普通小叶种大一倍以上，叶质肥厚。The Shui Xian tea tree variety is a clonal, large-leaf, late-maturing type. The leaves are more than twice the size of those from common small-leaf varieties and are thick and robust. 【制作工艺 Production Process】 老枞水仙制作工艺包括萎凋→凉青→做青（摇青⇌凉青）→初炒→初揉→复炒→复揉→毛火→扬簸→凉索→拣剔→足火→吃火→团包→补火15道严谨的制作工艺。The production process of Old Bush Shui Xian includes 15 meticulous steps: withering → cool green → shaping (shaking the leaves ⇌ cooling the leaves) → first frying → first rolling → second frying → second rolling → rough fire → winnowing → cooling → sorting → full fire → finishing fire → bundling → supplementing fire. 【干茶描述 The Dry Tea Leaves】 外观条索较粗壮,条索紧结沉重,叶端扭曲,色泽暗黑中带暗红The tea leaves are whole and well-formed with a standard top-grade shape. The color is brownish, with an oily luster, and it has an aged aroma. 【茶汤描述 Tea Liquor】 汤色清澈橙黄。The liquor is clear with an orange-yellow hue. 【风味 Tea Taste】 口感香浓辛锐，茶汤味浓醇厚，喉韵明显，回甘清爽，汤色浓艳呈橙黄色，叶底软亮，耐冲泡口感醇厚鮮爽甜滑香高氣扬，具有独特的木质味、青苔味和粽叶味。The taste is rich and brisk, with a strong and mellow liquor. The aftertaste is distinct and refreshing, with a pleasant sweetness. The tea liquor is deep and vibrant, showing an orange-yellow hue. The leaves are soft and bright. The tea is resistant to multiple infusions, maintaining a rich, fresh, smooth, sweet, and fragrant flavor with a high aroma. It has a unique woody taste, mossy notes, and a fragrance reminiscent of bamboo leaves. 【健康益处 Health benefits】 老枞水仙茶可改善皮肤过敏、预防老化、美白细肤、防止牙垢与蛀牙，还能溶解脂肪达到减肥瘦身的效果，同时具有抗肿瘤、预防老化的作用，可用来消除危害美容与健康的活性氧。Old Bush Shui Xian tea can improve skin allergies, prevent aging, brighten and refine the skin, and help prevent plaque and cavities. It also helps dissolve fat, contributing to weight loss and slimming effects. Additionally, it has anti-tumor properties and can prevent aging, while eliminating harmful reactive oxygen species that damage beauty and health. 【适合人群 Recommended for】 老少咸宜。Suitable for all ages. 【冲泡器具 Brewing tools】 盖碗、紫砂壶。Teacup, Chinese Gaiwan 【冲泡方式 Brewing method】 一般每120毫升的水投放7～10克左右。冲泡水温一定要沸水。Generally, use 7-10 grams of tea for every 120 milliliters of water. The brewing water temperature should be boiling. 【冲泡次数 Number of brews】 一般4～7泡。Typically 4 to 7 infusions. 【冲泡次数时间 Brewing time】 第一泡的时间要快，时间约为10秒，第三泡后每泡增加10秒。The first infusion should be quick, around 10 seconds. After the third infusion, increase the brewing time by 10 seconds for each subsequent infusion.

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典藏级 1988年 云南普洱熟茶#1182 品牌 Brand： 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin： 云南 Yunnan, China 品名 Name： 典藏级普洱熟茶  Supreme Pu-erh Ripen tea 年份 Production Date: 1988 分类 Sort： 普洱熟茶 Pu-erh Ripen Tea Caffeine Level： ☆☆ 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor： 汤色深褐润滑，香气四溢，口味香醇厚重，喝后喉咙甘甜，暖热茶气渗入肺腑Deep brown and smooth,  natural earthy and smoky wood taste with a lingering sweet aroma. 此茶拆自1988年產的雲南普洱熟餅，經「渥堆」發酵後的熟茶，其性溫和，暖和脾胃。陳存三十多年後，茶味愈見香醇，滋味厚重，湯色深褐紅潤，沖泡後蔘香四溢，喝後喉頭甘甜，暖熱茶氣滲入肺腑。 This 1988 Pu-Erh is a post-fermented tea, that enhances its complex flavors and health benefits. Woody, earthy, with a lingering sweet aroma, Pu-Erh has been known to aid digestion, and skin health and contain high anti-oxidants.  How to Brew: Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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曲綠碧螺春 #1409 品牌 Brand： 永合豐 雀石茗茶WHF Twin Birds 产地 Origin： 江蘇蘇州Suzhou, Jiangsu 茶类Sort： 绿茶Green Tea 等级Level: 一级Premium 采摘Season: 春季Spring Caffeine Level： ☆☆☆ 储存方法Storage： 密封，干燥，避光，避潮Keep it sealed, dry, away from light and moisture. 保质期Shelf life: 36个月36 months 【茶品简介 Tea Description】 条索紧结，白豪显露，色泽银绿，卷曲成螺，边沿上一层均匀的细白绒毛，泡开后，犹如雪片飞舞，慢舒展成一芽一叶，汤色碧绿，口感鲜爽，回味甘甜，有独特的豆香味，香气清雅持久。The tea leaves are tightly rolled, with white hairs clearly visible. They are silvery-green in color and curled like snails, with a layer of fine and even white down on the edges. When brewed, it's just like snowflakes dancing. Slowly, they unfurl into one bud and one leaf. The tea liquor is emerald green, with a fresh and brisk taste. It has a sweet aftertaste and a unique bean-like fragrance that is elegant and long-lasting. 【制作工艺 Production Process】 采摘→鲜叶拣剔→摊放→杀青→热揉成形→搓团显毫→文火干燥，传统的七道工序。Picking → Selecting and removing impurities from fresh leaves → Spreading out for wilting → Fixing → Hot kneading to shape → Rolling into balls to reveal the fine hairs → Drying over slow fire. These are the traditional seven processes. 【干茶描述 The Dry Tea Leaves】 条索纤细，卷曲成螺，白毫显露。The strands are slender, curled into snails, and the white hair is revealed. 【茶汤描述 Tea Liquor】 汤色淡绿，幽香，鲜雅，味醇，回甘。The soup color is light green, fragrant, fresh and elegant, mellow and sweet. 【风味 Tea Taste】 独特的豆香和淡淡的栗香味。Unique bean fragrance and a light chestnut aroma. 【健康益处 Health benefits】 富含丰富的茶多酚和维生素C，具有抗氧化，消除疲劳。Rich in tea polyphenols and vitamin C, it has antioxidants and eliminates fatigue. 【适合人群 Recommended for】 老少咸宜。Suitable for all ages. 【冲泡器具 Brewing tools】 陶瓷盖碗。Chinese Gaiwan 【冲泡方式 Brewing method】 取3-5克的茶叶，放入盖碗，用90度左右的沸水冲泡，第一泡45秒，第二，三泡可看个人的饮茶浓度，按大概20至30秒延续即可。Take 3-5 grams of tea leaves and put them in a covered bowl. Brew with boiling water at about 90 degrees. The first infusion lasts for 45 seconds. For the second and third infusions, it can be adjusted according to personal tea concentration, and it can be continued for about 20 to 30 seconds. 【冲泡次数 Number of brews】 一般4～5泡。Typically, 4 to 5 infusions.

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英红九号白露茶 #1123 品牌 Brand： 永合豐 雀石茗茶WHF Twin Birds 产地 Origin： 广东英德Yingde, Guangdong 茶类Sort： 红茶Black Tea 等级Level: 特级Premium 采摘Season: 白露节气White Dew Caffeine Level： ☆☆☆☆☆ 储存方法Storage： 避光防潮，隔氧，適合玻璃器皿。Store in a light-proof, moisture-proof, and oxygen-isolating container, preferably glassware. 保质期Shelf life: 18个月18 months 【茶品简介 Tea Description】 白露节气时采摘的茶叶，属老樹英九红茶的一种。这种茶的口感香甜，香气高扬，具有明显的甜香、蜜香和一丝标志性的甜薯香。其甜度适中，口感甜醇绵密，滋味平和甘醇，每一泡的口感变化不大，没有刺激性和收敛性。The tea leaves harvested during the White Dew season belong to a variety of Old Tree Ying Jiu Hong tea. This tea has a sweet taste with a high, uplifting aroma, featuring distinct notes of sweetness, honey, and a hint of signature sweet potato fragrance. Its sweetness is moderate, and the taste is smooth and mellow, with a balanced and mellow flavor. The taste remains consistent with each infusion, without any bitterness or astringency. 【制作工艺 Production Process】 老樹英九白露秋茶是在白露节气时采摘的茶叶，一般采的是一芽一叶或嫩芽。制作过程中，鲜叶需要经过八至十四小时的萎凋，然后进行机器揉捻、发酵八小时，最后炒干成茶。从采茶到成品一般需要1天的时间。Old Tree Ying Jiu White Dew Autumn Tea is harvested during the White Dew season, typically consisting of one bud and one leaf or tender buds. During the production process, the fresh leaves undergo withering for eight to fourteen hours, followed by machine rolling and an eight-hour fermentation, and then are finally pan-fried to dry into tea. The entire process from plucking to finished tea generally takes one day. 【干茶描述 The Dry Tea Leaves】 老树英九红茶的干茶条索肥壮紧结，茶叶较为匀整，色泽乌黑油润，金毫显露。金毫的多少会因等级不同有所差异，等级越高，金毫越丰富。The dry leaves of Old Tree Ying Jiu Hong Tea are thick, tightly rolled, and relatively uniform. The leaves are dark black with an oily sheen, and the golden tips are visible. The amount of golden tips varies with the grade, with higher grades having more abundant golden tips. 【茶汤描述 Tea Liquor】 茶汤红浓明亮。The tea liquor is golden yellow and orange-yellow, clear and bright. The taste is rich, mellow, and fresh, with a refreshing sweetness in the aftertaste. 【风味 Tea Taste】 口感醇厚鮮爽甜滑香高氣扬。The tea liquor is rich and bright. 【健康益处 Health benefits】 红茶具有多种保健功效。其含有的咖啡碱可以刺激大脑皮质，提神醒脑、增强记忆力，并对血管和心脏产生兴奋作用，促进血液循环和新陈代谢。此外，红茶还能通过促进发汗和利尿来减轻疲劳。夏季饮用红茶还能生津清热，缓解口渴，调节体温，保持身体的生理平衡。同时，红茶的咖啡碱和芳香物质的组合有助于增加肾脏血流量，促进尿量增加。红茶中的多酚类成分还有助于抑制破坏骨细胞的物质，起到强壮骨骼的作用。Black tea offers a variety of health benefits. The caffeine it contains stimulates the cerebral cortex, helping to refresh the mind, enhance memory, and excite the cardiovascular system, promoting blood circulation and metabolism. In addition, black tea helps reduce fatigue by promoting sweating and urination. In summer, drinking black tea can quench thirst, clear heat, and regulate body temperature, maintaining physiological balance. The combination of caffeine and aromatic compounds in black tea also helps increase kidney blood flow and promote increased urine output. Furthermore, the polyphenols in black tea help inhibit substances that damage bone cells, contributing to stronger bones. 【适合人群 Recommended for】 老少咸宜。Suitable for all ages. 【冲泡器具 Brewing tools】 玻璃或陶瓷盖碗。Glass or Chinese Gaiwan 【冲泡方式 Brewing method】 一般每120毫升的水需要投放5克左右。冲泡水温一般控制在85℃-95℃之间。Typically, use about 5 grams of tea for every 120 milliliters of water. The brewing water temperature is generally controlled between 85°C and 95°C. 【冲泡次数 Number of brews】 一般8～9泡。Typically, 8 to 9 infusions. 【冲泡次数时间 Brewing time】 第一泡的时间约为30秒，后续每泡增加10秒。出汤时间要快，避免茶叶在水中浸泡过久，影响口感‌。The first infusion should last about 30 seconds, with each subsequent infusion increasing by 10 seconds. The steeping time should be kept short to avoid over-brewing the tea, which could affect the flavor.

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95特级普洱茶(熟茶) #1404 品牌 Brand： 永合豐 雀石茗茶WHF Twin Birds 产地 Origin： 云南勐海Menghai, Yunnan 茶类Sort： 普洱熟茶Pu'er Dark Tea 等级Level: 特级Premium 采摘Season: 春秋茶拼配Blended Spring and Autumn Tea Caffeine Level： ☆☆☆ 储存方法Storage： 干燥通风湿度小的环境A dry, well-ventilated environment with low humidity. 保质期Shelf life: 长期干仓存放Store in a dry place for long-term storage 【茶品简介 Tea Description】 干茶香气独特浓郁陈香（类似陈旧木材或药材的香味），茶汤红褐透亮，口感醇厚，入口即化，带有些许生津，喉韵让人感觉舒适顺滑，滋味悠长持久，具有沉稳的陈年韵味，每次冲泡的口感丰富各有特色。The dry tea leaves have a unique and rich aged aroma. The liquor is reddish-brown and clear, with a full-bodied taste that melts in the mouth. It has a slight mouth-watering effect, and the aftertaste is smooth and soothing, leaving a long-lasting, mellow flavor. The tea has a stable aged character, and each brew offers a rich and distinctive taste. 【制作工艺 Production Process】 本品茶叶选自春茶和秋茶的大叶种晒青毛茶，传统渥堆发酵，挑选特级散装干仓通风，贮存多年，长时间陈化而成。This tea is selected from large-leaf sun-dried green tea made from spring and autumn harvests. It is traditionally fermented through wet piling, then carefully selected and stored in a dry, well-ventilated place for many years, allowing it to undergo long-term aging. 【干茶描述 The Dry Tea Leaves】 茶叶条索完整显毫，标准特级条形，色泽棕褐，油润光泽，具有陈香。The tea leaves are whole and well-formed with a standard top-grade shape. The color is brownish, with an oily luster, and it has an aged aroma. 【茶汤描述 Tea Liquor】 红褐透亮，香气持久纯正，陈香悠长润喉。The liquor is reddish-brown and clear, with a lasting and pure aroma. The aged fragrance is long-lasting and smooth on the throat. 【风味 Tea Taste】 陈香醇厚。Aged fragrance is mellow and rich. 【健康益处 Health benefits】 有利于保护肠胃，促进胃肠蠕动，调节胃肠功能促进消化，辅助降脂，帮助消食。It helps protect the stomach, promote gastrointestinal motility, regulate digestive function, assist in lowering fat, and aid digestion. 【适合人群 Recommended for】 适合大多数健康人群。Suitable for most healthy individuals. 【冲泡器具 Brewing tools】 盖碗、紫砂壶。Teacup, Chinese Gaiwan 【冲泡方式 Brewing method】 100度沸水。212℉ / 100℃ Water 【冲泡次数 Number of brews】 反复冲泡。Repeated brewing 【冲泡次数时间 Brewing time】 随着冲泡次数延长冲泡时间。Increase the brewing time with each infusion.

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极品 冰岛古树普洱茶 生茶#1494 品牌 Brand： 永合豐 雀石茗茶            WHF Twin Birds 产地 Origin： 云南 Yunnan, China 品名 Name： 极品冰岛古树普洱生茶  Supreme Pu-erh Ripen tea 年份 Production Date: 1988 分类 Sort： 普洱生茶 Pu-erh Raw Tea Caffeine Level： ☆☆☆ 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor： 浓烈甘甜，茶气特强Strong and sweet 冰岛古树生茶是指用云南勐库冰岛大叶种晒青毛茶为原料，生茶是新鲜的茶叶采摘后，经杀青、揉捻、毛茶干燥后以自然的方式陈放，未经过渥堆发酵处理的茶，冰岛古树生茶制作方法类同。 冰岛古树生茶主要功效是：清理肠道，有降脂，提神,降压和减肥功效，适合年轻人群,不过生茶的活性成份较多，因此易失眠者、感冒发热者、胃溃疡患者、孕妇不宜饮用。 冰岛长叶茶植株高大，自然生长情况下树高可达8.2米，树幅4.6米，树姿直立，主干明显。叶特大，叶形长椭圆。叶色绿稍黄，富光泽，叶面微隆起，叶质软。嫩芽黄绿色，茸毛特多。一芽三叶百芽重137.6克。春茶一芽二叶含氨基酸3，4%，茶多酚35.1%，咖啡碱4.9%，儿茶素总量16.7%，水浸出物48.1%。故收敛性(茶气)特强，浓烈甘甜，是加工普洱茶的上乘品种。   Bingdao Old Tree Raw Pu-Erh Tea#1494 Pu’er (Pu’erh) tea has beautifying and anti-aging benefits. It is a fermented tea known to reduce harmful cholesterol, enhance digestion and reduce body fat. Raw Pu-Erh has a slightly bitter green taste and satisfying sweet aftertaste. It helps to detoxify the body, improve circulation and enhance vitality. Pu-Erh contains a natural statin that reduces harmful cholesterol and therefore is well suited for a diet high in fats, calories, and a stressful lifestyle. . . . Pu-Erh or Pu-erh is a variety of fermented tea produced in Yunnan province, China. The town of Pu-Erh is named after the tea that is produced close by.\ Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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牡丹王 白茶 白牡丹可分成四個等級，分別是特級、一級、二級及三級；特級白牡丹，也稱爲牡丹王，芽頭極似白毫銀針，兼具有白毫銀針的鮮爽清甜口感和壽眉高揚的香氣，結合了兩者的優點，滋味和香氣都沒得挑剔。 白茶是指一種採摘後不經過殺青或揉捻，只經過日晒或文火乾燥後所製成的茶葉，白茶白毫顯露。比较出名的出自福建東北部地區，有白毫银针、白牡丹、贡眉、寿眉等不同等级的白茶。 白牡丹：這是一種較新的白茶品種，不僅在中國種植，還在世界其他國家種植。它可以來自中國原產的白茶樹，也可以來自其他品種。白牡丹通常包含一些茶芽，並與尚未展開或剛剛展開的嫩葉混合在一起 來自中國福建的白茶品種已被證明含咖啡因較低，被認為含有的咖啡因比綠茶或紅茶少。 保存方式：1. 將茶葉存放在陰涼、乾燥的地方 2. 保持茶葉遠離熱源、光線、氧氣和濕氣的地方 3. 切勿將茶葉存放在冰箱中 4. 如將茶葉存放在不透明、密封的容器中，茶葉會保持得更久 5. 不要將茶葉、咖啡和香料等物品共用儲藏櫃，因為這些物品的味道可能會滲入茶葉中。

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香碧螺 Xiang Bi Luo Green Tea #1109 品牌 Brand： 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin： 福建 Fujian, China 品名 Name： 香碧螺 Green Tea 年份 Production Date: 2024 分类 Sort： 绿茶 Green Tea Caffeine Level： ☆☆☆☆ 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: 24 months 茶汤Liquor： 汤色黄绿色清澈，滋味清爽甘醇。Clear yellow-green liquor, with a refreshing and mellow taste. Green tea is one of the most popular types of tea in China. Xiang Bi Luo is a special green tea from Fujian Province. The leaves are meticulously handpicked, with the youngest buds and the freshest leaves being used to produce this tea. The leaves are tightly rolled into a spiral shape, and once brewed, the tea reveals a refreshing, mellow taste with a subtle floral and fruity aroma. The liquor is clear and yellow-green in color, offering a smooth, gentle taste that is perfect for daily consumption.香碧螺是一款来自福建的绿茶，茶叶外形细小紧致，形似螺旋状。它具有清新的花香和果香，口感清爽甘醇，茶汤清澈，呈现黄绿色，滋味鲜美。香碧螺的茶叶由嫩芽及一两片嫩叶手工制作而成，茶味柔和，适合喜欢轻柔口感的茶友。 香碧螺属于绿茶，制作过程非常讲究，选用春季采摘的嫩芽。其制作工艺包括杀青、揉捻和干燥，保持了茶叶的天然香气和清新的口感。冲泡时，茶叶会展现出一股自然的花果香，饮用后口感清新，甘甜，极具享受。 这种茶非常适合每日饮用，不仅有助于清新口气、提高代谢，还具有抗氧化、促进消化等健康功效。香碧螺的茶叶每一泡都能展现不同的层次感，非常适合喜欢多次冲泡的茶友。 Brewing Method: Teacup Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 175℉ / 80℃ 175℉ / 80℃ Tea Quantity： 2g Tea 5 g Tea Brewing time:  2-3 mins 5 steeps: rinse, 30s, 45s, 60s, 90s, 120s  Rinse time is around 5 seconds

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老班章 古树生茶 2017年 普洱茶#1075 Lao Ban Zhang Old tree Raw Pu-erh Tea  #1075 Pu-Erh is a fully fermented tea that goes through complex processing in which it is shaped into cakes and, like a fine wine, is aged for years to mature the full bloom of its flavors. This process creates a unique aroma and earthly flavor along with many added health benefits. Pu-Erh is believed to aid in reducing cholesterol and fat and is best enjoyed around 15 - 20 minutes after a meal to aid in digestion.   The “old tea trees” are hundreds to thousands of years old which gives a more complex taste and healing benefits. Rich and earthy, this traditional-aged and fermented Pu'er tea offers a smooth, robust cup with notes of chocolate and espresso. Pu'er (or Pu-erh) tea is also known as "hei cha" or 'dark tea'. For generations, the ethnic groups of southwest Yunnan province have wild-harvested leaves from ancient tea plants, some centuries old and as tall as trees. This tea can be prepared 'gongfu' style, using a small teapot and preparing multiple infusions from the same leaves. It is best enjoyed if it's rinsed with boiling water prior to steeping. The thick body and dense chestnut flavor of Pu’er leave a smooth-yet-resounding finish on the palate. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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