邦东 大雪山 2014年 生普洱茶 #1428

產品介紹

邦东 大雪山 2014年 生普洱茶 #1428

品牌 Brand: 永合豐 雀石茗茶
WHF Twin Birds
产地 Origin: 云南 Yunnan, China
品名 Name: 邦东大雪山生普茶  Bangdong Snow Mt. Raw Pu-erh Tea 年份 Production Date: 2014
分类 Sort: 普洱生茶 Pu-erh RawTea Caffeine Level: ☆☆
储存方法
Storage:
常温、阴凉、干燥、可长期保存
Store in airtight, opaque packaging; in a cool, dry place
保质期 Shelf Life: The aged the better
茶汤
Liquor:
茶汤浓度高,人口苦涩但化得快,层次丰富,口腔留香持久
Strong and astringent, but lasting aroma in a mouth.

邦东大雪山的整体树龄较勐库大雪山要小,茶汤浓度高,入口苦重涩轻,苦涩化的快,层次感丰富,茶气强烈而含蓄却又汤感柔顺,水路细腻并伴随着浓强的回甘与生津,且口腔留香持久。

 

Bangdong Snow Mountain 2014 Raw Pu'er Tea#1428 

Pu'er or Pu-erh is a variety of fermented tea produced in Yunnan province, China. The town of Pu'er is named after the tea that is produced close by.

Brewing Method: Teacup  Chinese Gaiwan
Water volume: 12oz / 355ml 3.8oz / 110ml
Temperature:  212℉ /100℃  212℉ /100℃
Tea Quantity: 5 g Tea 7 g Tea
Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s
 Rinse time is around 4 seconds

Product form

邦东 大雪山 2014年 生普洱茶 #1428 品牌 Brand: 永合豐 雀石茗茶WHF Twin Birds 产地 Origin: 云南 Yunnan, China 品名 Name: 邦东大雪山生普茶  Bangdong... Read more

SKU: 110315-1/4ORIGIN: Yunnan, China
BARCODE: 0000000001428WEIGHT: 4 oz/1 LB
Free pickup in our shop(s)

$68.99

    產品介紹

    邦东 大雪山 2014年 生普洱茶 #1428

    品牌 Brand: 永合豐 雀石茗茶
    WHF Twin Birds
    产地 Origin: 云南 Yunnan, China
    品名 Name: 邦东大雪山生普茶  Bangdong Snow Mt. Raw Pu-erh Tea 年份 Production Date: 2014
    分类 Sort: 普洱生茶 Pu-erh RawTea Caffeine Level: ☆☆
    储存方法
    Storage:
    常温、阴凉、干燥、可长期保存
    Store in airtight, opaque packaging; in a cool, dry place
    保质期 Shelf Life: The aged the better
    茶汤
    Liquor:
    茶汤浓度高,人口苦涩但化得快,层次丰富,口腔留香持久
    Strong and astringent, but lasting aroma in a mouth.

    邦东大雪山的整体树龄较勐库大雪山要小,茶汤浓度高,入口苦重涩轻,苦涩化的快,层次感丰富,茶气强烈而含蓄却又汤感柔顺,水路细腻并伴随着浓强的回甘与生津,且口腔留香持久。

     

    Bangdong Snow Mountain 2014 Raw Pu'er Tea#1428 

    Pu'er or Pu-erh is a variety of fermented tea produced in Yunnan province, China. The town of Pu'er is named after the tea that is produced close by.

    Brewing Method: Teacup  Chinese Gaiwan
    Water volume: 12oz / 355ml 3.8oz / 110ml
    Temperature:  212℉ /100℃  212℉ /100℃
    Tea Quantity: 5 g Tea 7 g Tea
    Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s
     Rinse time is around 4 seconds

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