{"title":"Dried Scallops Top Products","description":"","products":[{"product_id":"dried-scallop-501-1lb","title":"特级青岛干贝 #501 16oz","description":"\u003ch2\u003e特级 青岛 元贝\/干贝\/瑶柱\u003c\/h2\u003e\n\u003cp\u003e元貝也稱「乾貝」或稱「江瑤柱」，主要來自日本、中國及越南等地區。\u003c\/p\u003e\n\u003cp\u003e青島元貝，產自中國青島地區，色澤稍淡，體積較小，但味道一樣鮮甜，入口帶有稍許纖維，最適合用來蒸水蛋、炒飯、煲湯或煲粥，價格平宜，抵食又好味，是昇華菜式鮮味的好幫手，最佳厨房必備食材之一。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e處理程序：\u003c\/strong\u003e只要將元貝略清洗後，以清水浸泡約半小時或以上(視元貝大小而定，浸泡至稍軟身即可)，連水留用，便可進行烹調。\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e儲存方法 :\u003c\/strong\u003e 元貝放於通風陰涼處，建議密封好擺入冰箱冷藏室(0-8℃) 为佳。\u003cbr\u003e附注 : 由于青岛元貝其質較爲潤身，如預備較長時間食用，建議密封好擺入冰箱冷凍櫃(-18℃或以下) 爲佳。\u003c\/span\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Qingdao Dried Scallop #501\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYuanbei (Dried Scallop) produced in Qingdao, China, is slightly lighter in color, smaller in volume, sweet in taste, and chewy. It is usually used for stewing soup or porridge. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhy cook with dried scallops (Yuanbei). They are more flavorful and nutritious. Dried scallops are mild and salty. They enrich our blood and improve spleen health. In every 100 grams of dried scallop, there are 65.7 grams of protein, which is 2-3 times more than found in chicken, beef or shrimp. According to the USDA, one 3-ounce serving of plain, steamed scallops contains 94 calories. It contains 35 milligrams of cholesterol, and 0.19 grams of both saturated fat and polyunsaturated fat. Scallops are a low-calorie and low-cholesterol food. They are also low in fats — all types of fats.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYuanbei nourishs yin and the kidney, calms the liver and “clears heat,” reduces inflammation. It can be very valuable for women who have a weak liver and kidney, for initial recovery after illness or postpartum weakness.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt is sweet and mild in nature. The method of cooking Yuanbei is very simple, as long as it is rinsed and soaked in clean water for half an hour or more (depending on the size of the Yuanbei.) Storage method: Put the scallop in a ventilated and cool place. It is recommended to seal it and put it in the refrigerator (0-8\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e℃\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e). As Qingdao Yuanbei is relatively wet, if it is to be consumed for a long time, it is recommended to seal it and keep it in the freezer (-18\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e℃\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e or below).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSuggested Recipes: \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYuanbei stewed soup is a good choice for summertime because the ingredients are mostly clear, sweet, fresh, and spicy. The taste is flavorful.\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eYuanbei porridge is light and refined. In addition to Yuanbei porridge, by adding chicken to the pot, the taste is sweeter and more delicious.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wing Hop Fung","offers":[{"title":"Default Title","offer_id":40455254853,"sku":"230046","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/products\/158306.jpg?v=1746729421"},{"product_id":"dried-scallop-504-16oz","title":"日本北海道干贝 M 56~60颗 16oz","description":"\u003ch2\u003e日本北海道 元貝\/干貝 M (56-60颗\/磅)\u003c\/h2\u003e\n\u003cp\u003e元貝也稱「乾貝」或稱「江瑤柱」，主要來自日本、中國及越南等地，當中以日本北海道元貝為最佳；因爲北海道的海水，由北半球阿拉斯加冰川融化後，向南流而來，其海水長期維持在零度左右，被日本人譽爲接近無菌的海水，再加上海床礦物質成分豐盈，故北海道所產的海鮮，在日本甚至是全球，是出名的高品質。\u003c\/p\u003e\n\u003cp\u003e日本北海道元貝，是出產元貝最著名的地方，北海道元貝體積較大，一般帶有少許裂紋、色澤金黃、表面乾爽、身少鹽霜、入口無渣，香味特別濃郁味道鮮甜。\u003c\/p\u003e\n\u003cp\u003e元貝含有豐富蛋白質，磷酸鈣、維生素A、B、D，屬於一種營養豐富的海味，元貝性平，味甘鹹；具有滋陰補血、平肝清熱、調中下氣、利五臟等之功效，天然鮮味，加上營養豐富，對於肝腎虛弱、病後初愈體弱、精神不振、胃口欠佳、產後滋補者最適合食用。\u003c\/p\u003e\n\u003cp\u003e元貝功效高而且味道特別鮮美，加上元貝的做法多樣，可與其他食材搭配更增添鮮美，因此廣受歡迎，是自用及饋贈親朋好友送禮的最佳選擇。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e處理程序：\u003c\/strong\u003e只要將元貝略清洗後，以清水浸泡約半小時或以上(視元貝大小而定，浸泡至稍軟身即可)，連水留用，便可進行烹調。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e儲存方法：\u003c\/strong\u003e放於通風陰涼處，如預較長時間存放，建議密封好擺放入冰箱0-8℃為佳\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\u003ch3 data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003eJapanese Hokkaido Dried Scallop M (56-60 pcs\/lb)\u003c\/h3\u003e\n\u003cp data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\u003cspan\u003eDried scallops (Yuanbei) are flavorful and nutritious. Dried scallops are mild and salty. They enrich our blood and improve spleen health. In every 100 grams of dried scallop, there are 65.7 grams of protein, which is 2-3 times more than found in chicken, beef or shrimp.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e \u003cbr\u003eDried scallops (Yuanbei) are washed with fresh water, rinsed and soaked in hot water for about 1 hour (depending on the size). The soaking water can be used for cooking. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eStorage method:\u003c\/strong\u003e \u003cbr\u003ePut the scallops in a ventilated and cool place. If you eat them for a long time, it is recommended to seal them and keep them in the refrigerator (0-8℃). \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSuggested Recipes: \u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003eYuanbei stewed soup is a good choice for summer because the ingredients are mostly clear, sweet, and fresh. The taste is flavorful, not greasy\u003cbr\u003e\u003cbr\u003eYuanbei porridge is light and refined. In addition to Yuanbei porridge, by adding chicken to the pot, the taste is sweeter and more delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/9e2c838ba24134a1202bc808195a21ad_b4ee23d4-8e0b-41bb-b212-3d957aaf6b81_1024x1024.jpg?v=1558981432\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/9e2c838ba24134a1202bc808195a21ad_b4ee23d4-8e0b-41bb-b212-3d957aaf6b81_1024x1024.jpg?v=1558981432\"\u003e\u003c\/p\u003e","brand":"Wing Hop Fung","offers":[{"title":"Default Title","offer_id":40455294149,"sku":"230057","price":128.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/230057.jpg?v=1746729420"},{"product_id":"dried-scallop-515-16oz","title":"日本北海道干贝 S 75~85颗 16oz","description":"\u003ch2\u003e日本北海道 元貝\/干貝 S (75-85颗\/磅)\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\u003cp\u003e元貝也稱「乾貝」或稱「江瑤柱」，主要來自日本、中國及越南等地，當中以日本北海道元貝為最佳；因爲北海道的海水，由北半球阿拉斯加冰川融化後，向南流而來，其海水長期維持在零度左右，被日本人譽爲接近無菌的海水，再加上海床礦物質成分豐盈，故北海道所產的海鮮，在日本甚至是全球，是出名的高品質。\u003c\/p\u003e\n\u003cp\u003e日本北海道元貝，是出產元貝最著名的地方，北海道元貝體積較大，一般帶有少許裂紋、色澤金黃、表面乾爽、身少鹽霜、入口無渣，香味特別濃郁味道鮮甜。\u003c\/p\u003e\n\u003cp\u003e元貝含有豐富蛋白質，磷酸鈣、維生素A、B、D，屬於一種營養豐富的海味，元貝性平，味甘鹹；具有滋陰補血、平肝清熱、調中下氣、利五臟等之功效，天然鮮味，加上營養豐富，對於肝腎虛弱、病後初愈體弱、精神不振、胃口欠佳、產後滋補者最適合食用。\u003c\/p\u003e\n\u003cp\u003e元貝功效高而且味道特別鮮美，加上元貝的做法多樣，可與其他食材搭配更增添鮮美，因此廣受歡迎，是自用及饋贈親朋好友送禮的最佳選擇。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e處理程序：\u003c\/strong\u003e只要將元貝略清洗後，以清水浸泡約半小時或以上(視元貝大小而定，浸泡至稍軟身即可)，連水留用，便可進行烹調。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e儲存方法：\u003c\/strong\u003e放於通風陰涼處，如預較長時間存放，建議密封好擺放入冰箱0-8℃為佳\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003ch3 data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003eJapanese Hokkaido Dried Scallop S1 (75-85 pcs\/lb)\u003c\/h3\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003eDried scallops (Yuanbei) are flavorful and nutritious. Dried scallops are mild and salty. They enrich our blood and improve spleen health. In every 100 grams of dried scallop, there are 65.7 grams of protein, which is 2-3 times more than found in chicken, beef or shrimp.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\u003cp data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\u003cspan\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e \u003cbr\u003eDried scallops (Yuanbei) are washed with fresh water, rinsed and soaked in hot water for about 1 hour (depending on the size). The soaking water can be used for cooking. \u003cbr\u003e\u003cstrong\u003eStorage method:\u003c\/strong\u003e \u003cbr\u003ePut the scallops in a ventilated and cool place. If you eat them for a long time, it is recommended to seal them and keep them in the refrigerator (0-8℃). \u003cbr\u003e\u003cstrong\u003eSuggested Recipes: \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003eYuanbei stewed soup is a good choice for summer because the ingredients are mostly clear, sweet, and fresh. The taste is flavorful, not greasy\u003cbr\u003eYuanbei porridge is light and refined. In addition to Yuanbei porridge, by adding chicken to the pot, the taste is sweeter and more delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Wing Hop Fung","offers":[{"title":"Default Title","offer_id":40455305605,"sku":"230060","price":104.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/230060.jpg?v=1746729419"},{"product_id":"dried-scallop-512-1lb-box","title":"日本北海道干贝LL礼盒（1磅\/盒）","description":"\u003ch2\u003e日本北海道元贝\/干贝 LL 礼盒装 (1 磅\/盒)\u003c\/h2\u003e\n\n \u003cp\u003e元贝也称“干贝”或称“江瑶柱”，主要来自日本、中国及越南等地，以日本北海道元贝为最佳出口；因为北海道的海水，由北半球阿拉斯加冰川融化后，向南流而来，其海水长期维持在零度左右，被日本人誉为接近纯净的海水，再加上上海床成分丰盈，故北海道所产的海鲜，在日本甚至是全球，是出名的高品位。\u003c\/p\u003e\n\n\u003cdiv\u003e\n\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\n\u003cp\u003e日本北海道元贝，是出产元贝主导的地方，北海道元贝体积增大，一般带有少许皱纹、肤色金黄、表面干爽、身少盐霜、入口无渣，散发着特别浓郁的味道。\u003c\/p\u003e\n\n\u003cp\u003e元贝含有丰富的蛋白质、磷酸钙、维生素A、B、D，属于一种营养丰富的海味，元贝性平，味甘咸；具有滋阴补血、平肝清热、调中下气、利五脏等功效，天然鲜味，加上营养丰富，对于肝肾虚弱、病初愈体弱、精神不振、胃口欠佳、产后滋补者最适合食用。\u003c\/p\u003e\n\n \u003cp\u003e元贝功效高而且味道特别鲜美，加上元贝的做法多样，可与其他食材搭配更添鲜美选择，因而广受青睐，是自用及馈赠亲友好友送礼的最佳选择。\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e处理程序：\u003c\/strong\u003e只需将元贝略清洗后，以清水浸泡约半小时或以上（视元贝大小而定，浸泡至稍软身即可），连水留用，否进行烹调。\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e储存方法：\u003c\/strong\u003e放在通风阴凉处，如预储存时间，建议密封好放入冰箱0-8℃为佳\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\n\u003ch2\u003e日本北海道干贝LL礼盒（1磅\/盒）\u003c\/h2\u003e\n\n \u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e为什么要用干贝（元贝）烹饪？它们味道更鲜美，营养更丰富。干贝味道温和，咸度适中。它们可以补血健脾。每 100 克干贝中含有 65.7 克蛋白质，是鸡肉、牛肉或虾的 2-3 倍。根据美国农业部的数据，一份 3 盎司的清蒸干贝含有 94 卡路里。它含有 35 毫克胆固醇，以及 0.19 克饱和脂肪和多不饱和脂肪。干贝是一种低热量和低胆固醇食品。它们的脂肪含量也很低——所有类型的脂肪。\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e元贝滋阴补肾，平肝清热，消炎。对于肝肾虚弱的女性、病后初期恢复或产后虚弱者非常有用。\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e其性味甘、平，元贝的烹调方法很简单，只要将元贝洗净后浸泡在清水中半小时以上即可（视元贝大小而定）。储藏方法：将元贝放置于通风阴凉处，建议密封后放入冰箱冷藏（0-8\u003c\/span\u003e \u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e℃\u003c\/span\u003e \u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e）。\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e建议食谱：\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003e元贝炖汤是夏季的好选择，因为材料多为清甜鲜辣，味道鲜美，不油腻\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e元贝粥口味清淡，精制，除了元贝粥之外，锅中加入了鸡肉，味道更加甘甜可口。\u003c\/span\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/9e2c838ba24134a1202bc808195a21ad_a978d1b0-f939-4036-8c98-3c6078904452.jpg?v=1544636950\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/9e2c838ba24134a1202bc808195a21ad_a978d1b0-f939-4036-8c98-3c6078904452.jpg?v=1544636950\"\u003e\u003c\/p\u003e","brand":"Wing Hop Fung","offers":[{"title":"Default Title","offer_id":39261161259093,"sku":"230299\/1","price":219.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/230299-1_1.jpg?v=1746729416"},{"product_id":"xo-260g","title":"一吉膳 元貝XO醬(經典原味) 260g","description":"\u003ch2 data-start=\"0\" data-end=\"175\" data-mce-fragment=\"1\"\u003e一吉膳 元贝XO酱（经典原味）260g\u003cbr data-start=\"19\" data-end=\"22\" data-mce-fragment=\"1\"\u003e\u003c\/h2\u003e\n\u003ch3 data-start=\"0\" data-end=\"175\" data-mce-fragment=\"1\"\u003e顶级元贝 极致鲜甜 拌炒蘸煮 创造生活新煮意\u003c\/h3\u003e\n\u003cp data-start=\"0\" data-end=\"175\" data-mce-fragment=\"1\"\u003e严选上等日本北海道干贝（江瑶柱）拨丝炒制，配以虾干与特选辛香料精心制成，富含大海的甘甜鲜味与辛香料的香辣。\u003cbr data-start=\"102\" data-end=\"105\" data-mce-fragment=\"1\"\u003e 经过浸、蒸、拨丝，使每一口干贝都能融合其中香味，每一道工序、时间调配与火候掌控都关乎味道的浓淡，从入口回香到体验真材实料，才是真功夫的细节。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e餐前冷盘、下酒小菜，蘸、煮、拌、炒皆让佳肴倍添色彩\u003c\/li\u003e\n\u003cli\u003e原汁原味锁住大海鲜甜，口感丰富有层次，实为御厨酱料常备之选！\u003c\/li\u003e\n\u003cli\u003e拌饭、拌面、烩时蔬，搭配各式传统点心：萝卜糕、肉粽等等，让美味更上一层楼！\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"277\" data-end=\"343\" data-is-last-node=\"\" data-is-only-node=\"\" data-mce-fragment=\"1\"\u003e产品信息\u003cbr data-start=\"281\" data-end=\"284\" data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e容量：260g（固形量180g）\/罐\u003c\/li\u003e\n\u003cli\u003e成分：大豆油、虾干、红葱、蒜、干贝、二砂、辣椒、食盐\u003c\/li\u003e\n\u003cli\u003e保存方式：常温存放\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Good Plenty","offers":[{"title":"Default Title","offer_id":40900549836885,"sku":"530173","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/530173_1.jpg?v=1746727222"},{"product_id":"xo-260g-1","title":"一吉膳 香菇干贝XO酱260g","description":"\u003ch2 data-start=\"0\" data-end=\"131\" data-mce-fragment=\"1\"\u003e一吉膳 香菇干贝XO酱260g\u003cbr data-start=\"11\" data-end=\"14\" data-mce-fragment=\"1\"\u003e\u003c\/h2\u003e\n\u003cp data-start=\"0\" data-end=\"131\" data-mce-fragment=\"1\"\u003e选用纯正元贝、虾干、香菇等上选食材精心制成，丰富配料搭配田园鲜香，口口都能享受到微辣滋味，经过浸、蒸、拨丝使每一口干贝丝都能融合食材香气，每一道程序、时间调配与火候掌控都攸关着味道的厚薄，从入口回香到体验真材实料，风味独特，口感绝佳！\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e餐前冷盘、下酒小菜，蘸、煮、拌、炒皆让佳肴倍添色彩\u003c\/li\u003e\n\u003cli\u003e原汁原味锁住大海鲜甜，口感丰富层次，实为御厨酱料常备之选！\u003c\/li\u003e\n\u003cli\u003e拌饭、拌面、烩时蔬，搭配各式传统点心：萝卜糕、肉粽等等，让美味更上一层楼！\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"232\" data-end=\"348\" data-is-last-node=\"\" data-is-only-node=\"\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003e产品资讯\u003c\/strong\u003e\u003cbr data-start=\"236\" data-end=\"239\" data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e容量：260g\/罐\u003c\/li\u003e\n\u003cli\u003e成分：大豆油、香菇、虾干、红葱、蒜、干贝、二砂、辣椒、食盐、L-谷氨酸钠、甘氨酸、麦芽糊精、DL-丙氨酸、5'-次黄嘌呤核苷磷酸二钠、5'-鸟嘌呤核苷磷酸二钠、琥珀酸二钠\u003c\/li\u003e\n\u003cli\u003e保存方式：常温存放\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Good Plenty","offers":[{"title":"Default Title","offer_id":40900554915925,"sku":"530174","price":16.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/530174_1.jpg?v=1778867664"},{"product_id":"japanese-hokkaido-dried-scallop-ll-35-40-pcs-lb","title":"日本北海道干贝 LL 35~40颗 16oz","description":"\u003ch2\u003e日本北海道 元貝\/干貝 LL (35-40颗\/磅)\u003c\/h2\u003e\n\u003cp\u003e元貝也稱「乾貝」或稱「江瑤柱」，主要來自日本、中國及越南等地，當中以日本北海道元貝為最佳；因爲北海道的海水，由北半球阿拉斯加冰川融化後，向南流而來，其海水長期維持在零度左右，被日本人譽爲接近無菌的海水，再加上海床礦物質成分豐盈，故北海道所產的海鮮，在日本甚至是全球，是出名的高品質。\u003c\/p\u003e\n\u003cp\u003e日本北海道元貝，是出產元貝最著名的地方，北海道元貝體積較大，一般帶有少許裂紋、色澤金黃、表面乾爽、身少鹽霜、入口無渣，香味特別濃郁味道鮮甜。\u003c\/p\u003e\n\u003cp\u003e元貝含有豐富蛋白質，磷酸鈣、維生素A、B、D，屬於一種營養豐富的海味，元貝性平，味甘鹹；具有滋陰補血、平肝清熱、調中下氣、利五臟等之功效，天然鮮味，加上營養豐富，對於肝腎虛弱、病後初愈體弱、精神不振、胃口欠佳、產後滋補者最適合食用。\u003c\/p\u003e\n\u003cp\u003e元貝功效高而且味道特別鮮美，加上元貝的做法多樣，可與其他食材搭配更增添鮮美，因此廣受歡迎，是自用及饋贈親朋好友送禮的最佳選擇。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e處理程序：\u003c\/strong\u003e只要將元貝略清洗後，以清水浸泡約半小時或以上(視元貝大小而定，浸泡至稍軟身即可)，連水留用，便可進行烹調。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e儲存方法：\u003c\/strong\u003e放於通風陰涼處，如預較長時間存放，建議密封好擺放入冰箱0-8℃為佳\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\u003ch3 data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003eJapanese Hokkaido Dried Scallop LL (35-40 pcs\/lb)\u003c\/h3\u003e\n\u003cp data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\u003cspan\u003eDried scallops (Yuanbei) are flavorful and nutritious. Dried scallops are mild and salty. They enrich our blood and improve spleen health. In every 100 grams of dried scallop, there are 65.7 grams of protein, which is 2-3 times more than found in chicken, beef or shrimp.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e \u003cbr\u003eDried scallops (Yuanbei) are washed with fresh water, rinsed and soaked in hot water for about 1 hour (depending on the size). The soaking water can be used for cooking. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eStorage method:\u003c\/strong\u003e \u003cbr\u003ePut the scallops in a ventilated and cool place. If you eat them for a long time, it is recommended to seal them and keep them in the refrigerator (0-8℃). \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSuggested Recipes: \u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003eYuanbei stewed soup is a good choice for summer because the ingredients are mostly clear, sweet, and fresh. The taste is flavorful, not greasy\u003cbr\u003e\u003cbr\u003eYuanbei porridge is light and refined. In addition to Yuanbei porridge, by adding chicken to the pot, the taste is sweeter and more delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/9e2c838ba24134a1202bc808195a21ad_b4ee23d4-8e0b-41bb-b212-3d957aaf6b81_1024x1024.jpg?v=1558981432\" alt=\"\"\u003e\u003c\/p\u003e","brand":"Wing Hop Fung","offers":[{"title":"Default Title","offer_id":40924897181781,"sku":"230299","price":209.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/230299_1.jpg?v=1746727125"},{"product_id":"japanese-hokkaido-dried-scallop-l-47-53-pcs-lb","title":"日本北海道干贝 L 47~53颗 16oz","description":"\u003ch2\u003e日本北海道 元貝\/干貝 L (47-53颗\/磅)\u003c\/h2\u003e\n\u003cp\u003e元貝也稱「乾貝」或稱「江瑤柱」，主要來自日本、中國及越南等地，當中以日本北海道元貝為最佳；因爲北海道的海水，由北半球阿拉斯加冰川融化後，向南流而來，其海水長期維持在零度左右，被日本人譽爲接近無菌的海水，再加上海床礦物質成分豐盈，故北海道所產的海鮮，在日本甚至是全球，是出名的高品質。\u003c\/p\u003e\n\u003cp\u003e日本北海道元貝，是出產元貝最著名的地方，北海道元貝體積較大，一般帶有少許裂紋、色澤金黃、表面乾爽、身少鹽霜、入口無渣，香味特別濃郁味道鮮甜。\u003c\/p\u003e\n\u003cp\u003e元貝含有豐富蛋白質，磷酸鈣、維生素A、B、D，屬於一種營養豐富的海味，元貝性平，味甘鹹；具有滋陰補血、平肝清熱、調中下氣、利五臟等之功效，天然鮮味，加上營養豐富，對於肝腎虛弱、病後初愈體弱、精神不振、胃口欠佳、產後滋補者最適合食用。\u003c\/p\u003e\n\u003cp\u003e元貝功效高而且味道特別鮮美，加上元貝的做法多樣，可與其他食材搭配更增添鮮美，因此廣受歡迎，是自用及饋贈親朋好友送禮的最佳選擇。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e處理程序：\u003c\/strong\u003e只要將元貝略清洗後，以清水浸泡約半小時或以上(視元貝大小而定，浸泡至稍軟身即可)，連水留用，便可進行烹調。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e儲存方法：\u003c\/strong\u003e放於通風陰涼處，如預較長時間存放，建議密封好擺放入冰箱0-8℃為佳\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\u003ch3 data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003eJapanese Hokkaido Dried Scallop L (47-53 pcs\/lb)\u003c\/h3\u003e\n\u003cp data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\u003cspan\u003eDried scallops (Yuanbei) are flavorful and nutritious. Dried scallops are mild and salty. They enrich our blood and improve spleen health. In every 100 grams of dried scallop, there are 65.7 grams of protein, which is 2-3 times more than found in chicken, beef or shrimp.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e \u003cbr\u003eDried scallops (Yuanbei) are washed with fresh water, rinsed and soaked in hot water for about 1 hour (depending on the size). The soaking water can be used for cooking. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eStorage method:\u003c\/strong\u003e \u003cbr\u003ePut the scallops in a ventilated and cool place. If you eat them for a long time, it is recommended to seal them and keep them in the refrigerator (0-8℃). \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSuggested Recipes: \u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eYuanbei stewed soup is a good choice for summer because the ingredients are mostly clear, sweet, and fresh. The taste is flavorful, not greasy\u003cbr\u003eYuanbei porridge is light and refined. In addition to Yuanbei porridge, by adding chicken to the pot, the taste is sweeter and more delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/9e2c838ba24134a1202bc808195a21ad_b4ee23d4-8e0b-41bb-b212-3d957aaf6b81_1024x1024.jpg?v=1558981432\"\u003e\u003c\/p\u003e","brand":"Wing Hop Fung","offers":[{"title":"Default Title","offer_id":40924897771605,"sku":"230298","price":158.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/230298_1.jpg?v=1746727124"},{"product_id":"japanese-hokkaido-dried-scallop-l-gift-box-1lb-box","title":"日本北海道干贝大礼盒（1磅\/盒）","description":"\u003ch2\u003e日本北海道 元貝\/干貝 L 禮盒裝 (1磅\/盒)\u003c\/h2\u003e\n\u003cp\u003e元貝也稱「乾貝」或稱「江瑤柱」，主要來自日本、中國及越南等地，當中以日本北海道元貝為最佳；因爲北海道的海水，由北半球阿拉斯加冰川融化後，向南流而來，其海水長期維持在零度左右，被日本人譽爲接近無菌的海水，再加上海床礦物質成分豐盈，故北海道所產的海鮮，在日本甚至是全球，是出名的高品質。\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\u003cp\u003e日本北海道元貝，是出產元貝最著名的地方，北海道元貝體積較大，一般帶有少許裂紋、色澤金黃、表面乾爽、身少鹽霜、入口無渣，香味特別濃郁味道鮮甜。\u003c\/p\u003e\n\u003cp\u003e元貝含有豐富蛋白質，磷酸鈣、維生素A、B、D，屬於一種營養豐富的海味，元貝性平，味甘鹹；具有滋陰補血、平肝清熱、調中下氣、利五臟等之功效，天然鮮味，加上營養豐富，對於肝腎虛弱、病後初愈體弱、精神不振、胃口欠佳、產後滋補者最適合食用。\u003c\/p\u003e\n\u003cp\u003e元貝功效高而且味道特別鮮美，加上元貝的做法多樣，可與其他食材搭配更增添鮮美，因此廣受歡迎，是自用及饋贈親朋好友送禮的最佳選擇。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e處理程序：\u003c\/strong\u003e只要將元貝略清洗後，以清水浸泡約半小時或以上(視元貝大小而定，浸泡至稍軟身即可)，連水留用，便可進行烹調。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e儲存方法：\u003c\/strong\u003e放於通風陰涼處，如預較長時間存放，建議密封好擺放入冰箱0-8℃為佳\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\u003ch2\u003eJapanese Hokkaido Dried Scallop L Gift Box (1Lb\/Box)\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhy cook with dried scallops (Yuanbei)? They are more flavorful and nutritious. Dried scallops are mild and salty. They enrich our blood and improve spleen health. In every 100 grams of dried scallop, there are 65.7 grams of protein, which is 2-3 times more than found in chicken, beef or shrimp. According to the USDA, one 3-ounce serving of plain, steamed scallops contains 94 calories. It contains 35 milligrams of cholesterol, and 0.19 grams of both saturated fat and polyunsaturated fat. Scallops are a low-calorie and low-cholesterol food. They are also low in fats — all types of fats.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYuanbei nourishs yin and the kidney, calms the liver and “clears heat,” reduces inflammation. It can be very valuable for women who have a weak liver and kidney, for initial recovery after illness or postpartum weakness.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt is sweet and mild in nature. The method of cooking Yuanbei is very simple, as long as it is rinsed and soaked in clean water for half an hour or more (depending on the size of the Yuanbei.) Storage method: Put the scallop in a ventilated and cool place. It is recommended to seal it and put it in the refrigerator (0-8\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e℃\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSuggested Recipes: \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eYuanbei stewed soup is a good choice for summertime because the ingredients are mostly clear, sweet, fresh, and spicy. The taste is flavorful, not greasy\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYuanbei porridge is light and refined. In addition to Yuanbei porridge, by adding chicken to the pot, the taste is sweeter and more delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/9e2c838ba24134a1202bc808195a21ad_a978d1b0-f939-4036-8c98-3c6078904452.jpg?v=1544636950\" alt=\"\"\u003e\u003c\/p\u003e","brand":"Wing Hop Fung","offers":[{"title":"Default Title","offer_id":40924902883413,"sku":"230059\/1","price":169.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/230059-1_1.jpg?v=1746727122"},{"product_id":"japanese-hokkaido-dried-scallop-m-gift-box-1lb-box","title":"日本北海道干贝中号礼盒 (1磅\/盒)","description":"\u003ch2\u003e日本北海道 元貝\/干貝 M 禮盒裝 (1磅\/盒)\u003c\/h2\u003e\n\u003cp\u003e元貝也稱「乾貝」或稱「江瑤柱」，主要來自日本、中國及越南等地，當中以日本北海道元貝為最佳；因爲北海道的海水，由北半球阿拉斯加冰川融化後，向南流而來，其海水長期維持在零度左右，被日本人譽爲接近無菌的海水，再加上海床礦物質成分豐盈，故北海道所產的海鮮，在日本甚至是全球，是出名的高品質。\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\u003cp\u003e日本北海道元貝，是出產元貝最著名的地方，北海道元貝體積較大，一般帶有少許裂紋、色澤金黃、表面乾爽、身少鹽霜、入口無渣，香味特別濃郁味道鮮甜。\u003c\/p\u003e\n\u003cp\u003e元貝含有豐富蛋白質，磷酸鈣、維生素A、B、D，屬於一種營養豐富的海味，元貝性平，味甘鹹；具有滋陰補血、平肝清熱、調中下氣、利五臟等之功效，天然鮮味，加上營養豐富，對於肝腎虛弱、病後初愈體弱、精神不振、胃口欠佳、產後滋補者最適合食用。\u003c\/p\u003e\n\u003cp\u003e元貝功效高而且味道特別鮮美，加上元貝的做法多樣，可與其他食材搭配更增添鮮美，因此廣受歡迎，是自用及饋贈親朋好友送禮的最佳選擇。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e處理程序：\u003c\/strong\u003e只要將元貝略清洗後，以清水浸泡約半小時或以上(視元貝大小而定，浸泡至稍軟身即可)，連水留用，便可進行烹調。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e儲存方法：\u003c\/strong\u003e放於通風陰涼處，如預較長時間存放，建議密封好擺放入冰箱0-8℃為佳\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-spm-anchor-id=\"2013.1.0.i2.63d8542dweC8hz\"\u003e\n\u003ch2\u003eJapanese Hokkaido Dried Scallop M Gift Box (1Lb\/Box)\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhy cook with dried scallops (Yuanbei)? They are more flavorful and nutritious. Dried scallops are mild and salty. They enrich our blood and improve spleen health. In every 100 grams of dried scallop, there are 65.7 grams of protein, which is 2-3 times more than found in chicken, beef or shrimp. According to the USDA, one 3-ounce serving of plain, steamed scallops contains 94 calories. It contains 35 milligrams of cholesterol, and 0.19 grams of both saturated fat and polyunsaturated fat. Scallops are a low-calorie and low-cholesterol food. They are also low in fats — all types of fats.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYuanbei nourishs yin and the kidney, calms the liver and “clears heat,” reduces inflammation. It can be very valuable for women who have a weak liver and kidney, for initial recovery after illness or postpartum weakness.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt is sweet and mild in nature. The method of cooking Yuanbei is very simple, as long as it is rinsed and soaked in clean water for half an hour or more (depending on the size of the Yuanbei.) Storage method: Put the scallop in a ventilated and cool place. It is recommended to seal it and put it in the refrigerator (0-8\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e℃\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSuggested Recipes: \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eYuanbei stewed soup is a good choice for summertime because the ingredients are mostly clear, sweet, fresh, and spicy. The taste is flavorful, not greasy\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYuanbei porridge is light and refined. In addition to Yuanbei porridge, by adding chicken to the pot, the taste is sweeter and more delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/9e2c838ba24134a1202bc808195a21ad_a978d1b0-f939-4036-8c98-3c6078904452.jpg?v=1544636950\"\u003e\u003c\/p\u003e","brand":"Wing Hop Fung","offers":[{"title":"Default Title","offer_id":40924904063061,"sku":"230351","price":139.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/230351_1.jpg?v=1746727120"},{"product_id":"hyt-black-sesame-ball-180g","title":"华药堂 黑芝麻丸 180g","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/20260414124258_027.jpg?v=1778799128\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/20260414124258_028.jpg?v=1778799129\" alt=\"\"\u003e\u003c\/p\u003e","brand":"Hua Yao Tang","offers":[{"title":"Default Title","offer_id":42499333193813,"sku":"563658","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2207\/1267\/files\/563658.jpg?v=1778799116"}],"url":"https:\/\/winghopfung.com\/zh-hans\/collections\/top-dried-scallops.oembed","provider":"Wing Hop Fung 永合豐","version":"1.0","type":"link"}