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Ginger Brown Sugar Independent Wrapped 200g

Description

南薑 黑糖 紅糖 全新獨立包裝 200克/罐

永合豐南姜汁黑糖块是采用日本冲绳黑糖制作方法,并严选高品质黑糖糖蜜和台湾南姜而制作出最自然、最原味的南姜汁黑糖块。厚实浓郁的口感,带点微微的南姜香。绝对是南姜汁黑糖块中的极品。

使用方法:
把黑糖溶入 128 毫升的热开水后即可饮用。可依个人喜好增减开水的用量。

存放指示:
请存放在阴凉干燥的地方,并避免阳光直接照射。由于本产品不添加防腐剂,开封后请冷藏,并尽快食用。
 

Ginger Brown Sugar Brand new independent packaging (200 g/Can)

Ginger Brown Sugar is made from 1st grade ginger blended with brown sugar made by traditional methods. Each serving is independent wrapped, Ginger is anti-inflammatory, soothing, stimulating and may aid nausea and improve digestion.

 

From the manufacturer: 

Wing Hop Fung ginger brown sugar cubes are made using Okinawa brown sugar, and carefully selected high-quality brown sugar molasses and Taiwan southern ginger to produce the most natural and original flavored brown sugar cubes. 

Thick and full-bodied taste, with a slight scent of southern ginger. It is definitely the best among the black sugar cubes in southern ginger juice.  

Instructions: Dissolve the brown sugar into 128ml of hot water and drink it. The amount of boiling water can be increased or decreased according to personal preference.  

Storage instructions: Please store in a cool and dry place, and avoid direct sunlight. As this product does not contain preservatives, please refrigerate after opening and consume as soon as possible.

 

Product form

南薑 黑糖 紅糖 全新獨立包裝 200克/罐 永合豐南姜汁黑糖块是采用日本冲绳黑糖制作方法,并严选高品质黑糖糖蜜和台湾南姜而制作出最自然、最原味的南姜汁黑糖块。厚实浓郁的口感,带点微微的南姜香。绝对是南姜汁黑糖块中的极品。 使用方法:把黑糖溶入 128 毫升的热开水后即可饮用。可依个人喜好增减开水的用量。 存放指示:请存放在阴凉干燥的地方,并避免阳光直接照射。由于本产品不添加防腐剂,开封后请冷藏,并尽快食用。  Ginger Brown Sugar Brand new independent packaging (200 g/Can) Ginger... Read more

SKU: 511123ORIGIN: China
BARCODE: WEIGHT: 200 g

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$8.99

    • Shipped today? Order within: Mar 28, 2024 17:00:00 -0700

    Description

    南薑 黑糖 紅糖 全新獨立包裝 200克/罐

    永合豐南姜汁黑糖块是采用日本冲绳黑糖制作方法,并严选高品质黑糖糖蜜和台湾南姜而制作出最自然、最原味的南姜汁黑糖块。厚实浓郁的口感,带点微微的南姜香。绝对是南姜汁黑糖块中的极品。

    使用方法:
    把黑糖溶入 128 毫升的热开水后即可饮用。可依个人喜好增减开水的用量。

    存放指示:
    请存放在阴凉干燥的地方,并避免阳光直接照射。由于本产品不添加防腐剂,开封后请冷藏,并尽快食用。
     

    Ginger Brown Sugar Brand new independent packaging (200 g/Can)

    Ginger Brown Sugar is made from 1st grade ginger blended with brown sugar made by traditional methods. Each serving is independent wrapped, Ginger is anti-inflammatory, soothing, stimulating and may aid nausea and improve digestion.

     

    From the manufacturer: 

    Wing Hop Fung ginger brown sugar cubes are made using Okinawa brown sugar, and carefully selected high-quality brown sugar molasses and Taiwan southern ginger to produce the most natural and original flavored brown sugar cubes. 

    Thick and full-bodied taste, with a slight scent of southern ginger. It is definitely the best among the black sugar cubes in southern ginger juice.  

    Instructions: Dissolve the brown sugar into 128ml of hot water and drink it. The amount of boiling water can be increased or decreased according to personal preference.  

    Storage instructions: Please store in a cool and dry place, and avoid direct sunlight. As this product does not contain preservatives, please refrigerate after opening and consume as soon as possible.

     

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