Kungfu Black Tea #1278
Item Number: 110193-1/4
Origin: Fujian, China
Product Weight: 4 oz/1 lb
Package Type: Bag
In stock
Description:
| 品牌Brand： | 永合豐 雀石茗茶WHF Twin Birds | 产地Origin： | 福建 Fujian, China |
| 品名Name： | 坦洋工夫茶Kungfu Black Tea | 保质期Shelf Life: | 36 months |
| 分类Sort： | 红茶 Black Tea | Caffeine Level： | ☆☆☆☆☆ |
| 干茶 Body： |
条索紧实粗壮，有白毫，乌黑光亮 Dark black, glossy tea leaves |
茶汤 Liquor： |
汤色金黄，香味醇厚 Chestnut brown. Complexly nutty, bold, and woodsy |
| 储存方法 Storage： |
常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place |
The term Kungfu is a term used to describe the Chao Zhou and Min Nan way of preparing tea in a skillful manner. Rather than focusing on symbolic hand gestures like Japanese tea ceremonies, Kungfu focuses on accomplishing a great taste of tea to satisfy the soul. This tea is characterized by fine, unbroken Taiwanisted leaves.
坦洋工夫紅茶是福建省三大工夫紅茶之一，相傳于清咸豐、同治年間（1851一1874），由福安市坦洋村人試製成功，迄今已有100多年。產區分佈很廣，以福安市坦洋村為中心遍及福安、柘榮、壽甯、周寧、霞浦及屏南北部等地。以當地有性群體種為原料，外形緊結圓直勻整，帶白毫，色澤烏黑有光，內質香氣清鮮高爽，湯鮮豔呈金黃色，滋味醇厚，葉底紅勻光亮。
| Brewing Method: | Tea cup | Chinese Gaiwan |
| Water volume： | 12oz / 355ml | 3.8oz / 110ml |
| Temperature： | 194℉ / 90℃ | 194℉ / 90℃ |
| Tea Quantity： | 2 g Tea | 5 g Tea |
| Brewing time: | 2 - 5 mins | 6 steeps: rinse, 10s, 10s, 15s, 15s, 25s, 40s |
| Rinse time is around 5 seconds |
-
$22.25 -
$84.99 -
$18.25 -
$22.50
