MARTELL COGNAC AND FOOD PAIRING BITES!
When: Tuesday June 5, 6-8 PM
Where: W Bar by Wing Hop Fung
Cost: $38 per person plus Eventbrite Fee or $43 at the door (no tax)
The Following Cognacs will Each be Paired with an Extraordinary Dish
Martell Cordon Bleu & Ocean Trout, charred cauliflower, harissa yogurt
Martell XO & Duck Confit, black cherry chutney, Szechuan pepper
Martell Cordon Bleu Intense Heat & Coconut Rice Pudding, bruleed grapefruit, almonds